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Cherimoya
Cherimoya

Huckleberry
Huckleberry



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Cherimoya
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Huckleberry

Cherimoya and Huckleberry

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Regulation of heart rate
Cancer prevention, Heart care, Increases metabolic rate, Strengthening of bones, Treatment of skin Diseases
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Strengthens bones
Anti oxidant properties, Boosts immune system, Digestive aid, Eye care, Improves blood circulation, Sore throat treatment
1.2 Skin Benefits
Reduces wrinkles, Skin rejuvenation
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of skin diseases
1.3 Hair Benefits
Promotes longer and healthier hair, Treatment of dandruff, Treatment of Lice
Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Anaphylaxis, Itching, Skin rash, Swelling of face
Abdominal pains, Coughing, Diarrhea, Itching, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing
1.5 Side Effects
Allergic reaction, Possibly unsafe during pregnancy
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
17.71 g8.70 g
Avocado
1 79.18
2.2.1 Fiber
3.00 gNA
Blackberry
0 10.4
2.2.2 Sugar
12.87 gNA
Bilberry
0 63.35
2.3 Protein
1.57 g0.40 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.090.05
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
NANA
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.10 mg0.01 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.13 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.64 mg0.30 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.35 mgNA
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.26 mgNA
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
23.00 mcgNA
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
12.60 mg2.80 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.27 mgNA
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
NANA
Orange
0 40.3
2.4.11 Lycopene
0.00 mcgNA
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
6.00 mcgNA
Pineapple
0 834
2.4.13 Choline
NANA
Gojiberry
0 14.2
2.5 Fat
0.68 g0.10 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
287.00 mgNA
Olive
42 840
2.6.2 Iron
0.27 mg0.30 mg
White Grapefruit
0.06 9
2.6.3 Sodium
7.00 mg10.00 mg
Orange
0 1556
2.6.4 Calcium
10.00 mg15.00 mg
Longan
1 100
2.6.5 Magnesium
17.00 mgNA
Gojiberry
0 92
2.6.6 Zinc
0.16 mgNA
Apple
0 2.7
2.6.7 Phosphorus
26.00 mgNA
Gojiberry
0 113
2.6.8 Manganese
0.09 mgNA
Apple
0 3.3
2.6.9 Copper
0.07 mgNA
Apple
0 2
2.6.10 Selenium
NANA
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
318.00 mg0.00 mg
Watermelon
0 318
2.7.2 Omega 6s
56.00 mg0.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul
0 87
2.9 Water Content
79.39 g90.70 g
Gojiberry
0 95.23
2.10 Ash
0.65 g0.10 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NA37.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
75.00 kcalNA
Cucumber
12 354
3.4 Calories in Frozen Form
NANA
Rambutan
0 187
3.5 Calories in Dried Form
NANA
Gojiberry
32 747
3.6 Calories in Canned Form
NANA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
NA55.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
NA420.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
NA372.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tropical
Berry
4.2 Season
Autumn, Spring, Winter
Summer
4.3 Varieties
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana
Dwarf Huckleberry, Cascade Huckleberry, Mountain huckleberry and Blackwinter Huckleberry
4.4 Seedless Variety
4.5 Color
Green, Yellow
Blue, Purple, Purplish black
4.6 Inside Color
White
Purple
4.7 Shape
Conical
Round
4.8 Texture
Fleshy
Juicy
4.9 Taste
Sweet
Sweet
4.10 Origin
Ecuador
North America
4.11 Grows on
Trees
Not Available
4.12 Cultivation
4.12.1 Soil Type
Sandy loam
Loamy, Sandy, Well-drained
4.12.2 Soil pH
6.5-7.64-6
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Warm
Humid, Warm
5 Facts
5.1 Facts about
  • Cherimoya is also called as custard apple or chirimoya.
  • The word cherimoya came from the Quechua word,'chirimuya',which means 'cold seeds'.
  • The cherimoya is called as 'the tree of ice cream'.
  • "I'm your huckleberry" is a way of saying that one is just the right person for a given job.
  • The phrase "a huckleberry over my persimmon" was used to mean "a bit beyond my abilities".
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Spain
United States of America
5.3.2 Other Countries
Argentina, Chile, Colombia, Egypt, Italy, Mexico, Peru, South Africa, United States of America
Canada
5.3.3 Top Importer
United States of America
Canada
5.3.4 Top Exporter
Spain
Chile
6 Scientific Name
6.1 Botanical Name
Annona cherimola
Gaylussacia brachycera
6.2 Synonym
Not Available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Magnollidae
Asteridae
7.7 Order
Magnoliales
Ericales
7.8 Family
Annonaceae
Ericaceae
7.9 Genus
Annona
Gaylussacia
7.10 Species
A. cherimola
G. brachycera
7.11 Generic Group
Not Available
Heath

Difference Between Cherimoya and Huckleberry

We might think that Cherimoya and Huckleberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cherimoya and Huckleberry Facts such as their taste, shape, color, and size are also distinct. The difference between Cherimoya and Huckleberry is explained here.

The amount of calories in 100 gm of fresh Cherimoya and Huckleberry with peel is Not Available and 37.00 kcal and the amount of calories without peel is 75.00 kcal and Not Available respectively. Thus, Cherimoya and Huckleberry belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Cherimoya and Huckleberry is Magnoliales and Ericales respectively. Cherimoya belongs to Annonaceae family and Huckleberry belongs to Ericaceae family. Cherimoya belongs to Annona genus of A. cherimola species and Huckleberry belongs to Gaylussacia genus of G. brachycera species. Beings plants, both fruits belong to Plantae Kingdom.