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Cherimoya
Cherimoya

Apricot
Apricot



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Cherimoya vs Apricot Characteristics

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1 Characteristics
1.1 Type
Tropical
Tree fruit
1.2 Season
Autumn, Spring, Winter
Summer
1.3 Varieties
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
26% Low Calorie Fruits Fruits have it !
1.5 Color
Green, Yellow
Orange, Yellowish-orange
1.6 Inside Color
White
Yellow
1.7 Shape
Conical
Oval
1.8 Texture
Fleshy
Fleshy
1.9 Taste
Sweet
Smooth, Sweet
1.10 Origin
Ecuador
China
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Sandy loam
Well-drained
1.12.2 Soil pH
6.5-7.6
6.5-8
1.12.3 Climatic Conditions
Warm
Dry, Hot

Cherimoya and Apricot Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cherimoya and Apricot Information. Cherimoya is found in shades of green and yellow and Apricot is found in shades of orange and yellowish-orange. Get Cherimoya vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cherimoya belongs to Tropical category whereas Apricot belongs to Tree Fruit category. Cherimoya originated in Ecuador while Apricot originated in China.

Cherimoya and Apricot Varieties

Cherimoya and Apricot varieties form an important part of Cherimoya vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cherimoya and Apricot. The varieties of Cherimoya are Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Cherimoya and Apricot is Conical and Oval respecitely. Talking about the taste, Cherimoya is sweet in taste and Apricot is smooth and sweet.

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