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Clementine
Clementine

Cranberry
Cranberry



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Clementine
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Cranberry

Clementine and Cranberry

Benefits

Health Benefits

Cancer prevention, Heart care, Increases metabolic rate, Reduces stress
Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention

General Benefits

Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss
Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones

Skin Benefits

Brightens and lightens complexion, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne

Hair Benefits

Promotes longer and healthier hair, Protects hair
Promotes longer and healthier hair, Protects hair, Treatment of dandruff

Allergy

Allergy Symptoms

Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting
Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips

Side Effects

Allergic reaction
Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Any time except an hour after meal, Don't consume at night and before bed

Nutrition

Serving Size

100 g
100 g

Carbs

12.02 g12.20 g
1 79.18
👆🏻

Fiber

1.70 g4.60 g
0 10.4
👆🏻

Sugar

9.18 g4.04 g
0 63.35
👆🏻

Protein

0.85 g0.39 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.080.03
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

681.00 mcg3.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.09 mg0.01 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.02 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.64 mg0.10 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.15 mg0.30 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.08 mg0.06 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

24.00 mcg1.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

48.80 mg13.30 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.20 mg1.20 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.00 mcg5.10 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

0.00 mcg91.00 mcg
0 834
👆🏻

Choline

14.00 mg5.50 mg
0 19.2
👆🏻

Fat

0.15 g0.13 g
0 33.49
👆🏻

Minerals

Potassium

177.00 mg85.00 mg
42 840
👆🏻

Iron

0.14 mg0.25 mg
0.06 9
👆🏻

Sodium

1.00 mg2.00 mg
0 1556
👆🏻

Calcium

30.00 mg8.00 mg
1 100
👆🏻

Magnesium

10.00 mg6.00 mg
0 92
👆🏻

Zinc

0.06 mg0.10 mg
0 2.7
👆🏻

Phosphorus

21.00 mg13.00 mg
0 113
👆🏻

Manganese

0.02 mg0.36 mg
0 3.3
👆🏻

Copper

0.00 mg0.06 mg
0 2
👆🏻

Selenium

0.10 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

18.00 mg22.00 mg
0 318
👆🏻

Omega 6s

20.00 mg33.00 mg
0 1689
👆🏻

Sterol

Phytosterol

8.00 mg12.00 mg
0 87
👆🏻

Water Content

86.58 g87.13 g
0 95.23
👆🏻

Ash

0.40 g0.20 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

47.00 kcal46.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

47.00 kcal46.00 kcal
12 354
👆🏻

Calories in Frozen Form

47.00 kcal42.00 kcal
0 354
👆🏻

Calories in Dried Form

275.00 kcal308.00 kcal
16 747
👆🏻

Calories in Canned Form

47.00 kcal151.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

50.00 kcal54.00 kcal
16 461
👆🏻

Calories in Jam

49.00 kcal150.00 kcal
49 420
👆🏻

Calories in Pie

249.00 kcal164.00 kcal
80 450
👆🏻

Characteristics

Type

Citrus
Berry

Season

Autumn
Autumn

Varieties

Clemenules or Nules and Nadorcott
Early Black, Howes, Ben Lear and Stevens

Seedless Variety

Color

Orange
Red

Inside Color

Orange
White

Shape

Round
Round

Texture

Succulent
Juicy

Taste

Sweet, Tangy, Tart
Bitter, Tart

Origin

China
North America

Grows on

Trees
Trees

Cultivation

Soil Type

Loam, Sandy, Well-drained
Clay, Sandy, Well-drained

Soil pH

6-74.5-5
3.5 10
👆🏻

Climatic Conditions

Warm to hot climate
Warm

Facts

Facts about

  • Clementine was first grown at the citrus research center in USA in 1909.
  • It is called as"Christmas orange" as it's limited growing season falls during winter.
  • It's a hybrid between Mediterranean and Oranges.
  • Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
  • They are also known as bounce berries as they bounce when they ripe.
  • Cranberries do not grow in water.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Spain
United States of America

Other Countries

Argentina, Brazil, Egypt, Italy, Japan, Morocco, Turkey, United States of America
Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, Romania, Tunisia, Ukraine

Top Importer

United States of America
Europe

Top Exporter

Spain
United States of America

Scientific Name

Botanical Name

Citrus clementina
Vaccinium Macrocarpon

Synonym

Citrus clementina
Oxycoccus macrocarpus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Dillenhidae

Order

Sapindales
Ericales

Family

Rutaceae
Ericaceae

Genus

Citrus
Vaccinium

Species

C. clementina
Vaccinium macrocarpon

Generic Group

Citrus fruit
Heath

Difference Between Clementine and Cranberry

We might think that Clementine and Cranberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Clementine and Cranberry Facts such as their taste, shape, color, and size are also distinct. The difference between Clementine and Cranberry is explained here.

The amount of calories in 100 gm of fresh Clementine and Cranberry with peel is 47.00 kcal and 46.00 kcal and the amount of calories without peel is 47.00 kcal and 46.00 kcal respectively. Thus, Clementine and Cranberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Clementine and Cranberry is Sapindales and Ericales respectively. Clementine belongs to Rutaceae family and Cranberry belongs to Ericaceae family. Clementine belongs to Citrus genus of C. clementina species and Cranberry belongs to Vaccinium genus of Vaccinium macrocarpon species. Beings plants, both fruits belong to Plantae Kingdom.