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Clementine
Clementine

Bilberry
Bilberry



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Clementine vs Bilberry

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Increases metabolic rate, Reduces stress
Cancer prevention, Cures gastro-intestinal troubles, Improves night vision, Improves stomach health, Prevents diabetes, Prevents high blood pressure, Reduces blood circulation problems
1.1.1 General Benefits
Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss
Fights against infections, Helps in weight loss, Prevents blood clotting in vessels, Treatment of urinary tract infections
1.2 Skin Benefits
Brightens and lightens complexion, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Nourishes skin, Protects against skin damage
1.3 Hair Benefits
Promotes longer and healthier hair, Protects hair
Prevents hair loss
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting
Not Available
1.6 Side Effects
Allergic reaction
Decrease in blood sugar levels, Diarrhoea, Dizziness, Headache, Internal bleeding, Stomach pain
1.7 Recommeded for
1.7.1 Pregnant Women
1.7.2 Lactating Women
1.8 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
12.02 g11.50 g
Avocado Information
1 79.18
3.4.3 Fiber
1.70 g2.80 g
Blackberry Information
0 10.4
5.11.4 Sugar
9.18 g0.00 g
Apple
0 63.35
1.3 Protein
0.85 g0.70 g
Apple Information
0.3 14.07
1.3.5 Protein to Carb Ratio
0.080.06
Apple Information
0.02 0.52
1.9 Vitamins
1.9.1 Vitamin A (Retinol)
NA1.08 mcg
Pomegranate Information
0 426
1.4.3 Vitamin B1 (Thiamin)
0.09 mg0.03 mg
Apple Information
0 0.428
1.5.5 Vitamin B2 (Riboflavin)
0.03 mg0.03 mg
Apple Information
0 1.3
1.6.2 Vitamin B3 (Niacin)
0.64 mg0.58 mg
Gojiberry Information
0 2.8
2.13.1 Vitamin B5 (Pantothenic Acid)
0.15 mg0.16 mg
Lychee Information
0 1.4
5.11.3 Vitamin B6 (Pyridoxin)
0.08 mg0.06 mg
Apple Information
0 0.4
5.12.5 Vitamin B9 (Folic acid)
24.00 mcg6.00 mcg
Gojiberry Information
0 81
5.13.7 Vitamin C (Ascorbic Acid)
48.80 mg44.00 mg
Olive Information
0 228.3
5.13.14 Vitamin E (Tocopherole)
0.20 mg0.00 mg
Gojiberry Information
0 3.81
5.15.3 Vitamin K (Phyllochinone)
0.00 mcg4.00 mcg
Orange Information
0 40.3
5.16.2 Lycopene
NA0.00 mcg
Avocado Information
0 5204
5.17.4 Lutein+Zeaxanthin
NA0.00 mcg
Pineapple Information
0 834
1.2.2 Choline
14.00 mg0.00 mg
Gojiberry Information
0 14.2
1.8 Fat
0.15 g0.50 g
Physalis Information
0 33.49
1.12 Minerals
1.12.1 Potassium
177.00 mg103.00 mg
Olive Information
42 840
1.15.1 Iron
0.14 mg0.80 mg
White Grapefruit Information
0.06 9
2.2.2 Sodium
1.00 mg3.00 mg
Orange Information
0 1556
4.11.2 Calcium
30.00 mg15.00 mg
Longan Information
1 100
4.13.2 Magnesium
10.00 mg7.00 mg
Gojiberry Information
0 92
4.13.5 Zinc
0.06 mg0.10 mg
Apple Information
0 2.7
4.14.3 Phosphorus
21.00 mg9.00 mg
Gojiberry Information
0 113
5.12.3 Manganese
0.02 mg3.30 mg
Apple Information
0 3.3
6.2.7 Copper
0.00 mg0.11 mg
Apple Information
0 2
8.11.1 Selenium
0.10 mcg0.00 mcg
Apple Information
0 63.7
8.13 Fatty Acids
8.13.1 Omega 3s
NANA
Watermelon Information
0 318
8.14.1 Omega 6s
NANA
Jambul Information
0 1689
8.15 Sterol
8.15.1 Phytosterol
NANA
Jambul Information
0 87
9.3 Water Content
86.58 g0.20 g
Gojiberry Information
0 95.23
9.5 Ash
0.40 g87.10 g
Gojiberry Information
0 87.1
10 Calories
10.1 Serving Size
100 g
100 g
10.2 Calories in Fresh Fruit with Peel
NA44.00 kcal
Cucumber Information
15 299
10.5 Calories in Fresh Fruit without Peel
47.00 kcalNA
Cucumber Information
12 354
10.7 Calories in Frozen Form
NANA
Rambutan Information
0 187
10.9 Calories in Dried Form
NANA
Gojiberry Information
32 747
10.11 Calories in Canned Form
NANA
Tomato Information
17 443
10.12 Calories in Foods
10.12.1 Calories in Juice
50.00 kcal75.00 kcal
Tomato Information
17 461
10.13.2 Calories in Jam
49.00 kcal164.00 kcal
Banana
49 420
10.13.4 Calories in Pie
249.00 kcal293.00 kcal
Breadfruit Information
80 450
11 Characteristics
11.1 Type
Citrus
Berry
11.2 Season
Autumn
Summer
11.3 Varieties
Clemenules or Nules and Nadorcott
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry
11.4 Seedless Variety
11.5 Color
Orange
Dark purple
11.6 Inside Color
Orange
Light Green
11.7 Shape
Round
Round
11.8 Texture
Succulent
Juicy
11.9 Taste
Sweet, Tangy, Tart
Sweet
11.10 Origin
China
Unknown
11.11 Grows on
Trees
Trees
11.12 Cultivation
11.12.1 Soil Type
Loam, Sandy, Well-drained
Moist, Well-aerated
11.12.2 Soil pH
6-74.5-5.5
Cloudberry
3.5 10
11.12.3 Climatic Conditions
Warm to hot climate
Cold
12 Facts
12.1 Facts about
  • Clementine was first grown at the citrus research center in USA in 1909.
  • It is called as"Christmas orange" as it's limited growing season falls during winter.
  • It's a hybrid between Mediterranean and Oranges.
  • Bilberries are used in manufacturing of alcoholic drinks.
  • They are used to improve aromas of sorbets.
  • The green extract of it's leaves is used in textile industry as natural dye.
12.2 In Alcoholic Beverages
12.2.1 Wine
12.2.2 Beer
12.2.3 Spirits
12.2.4 Cocktails
12.3 Production
12.3.1 Top Producer
Spain
Japan
12.3.2 Other Countries
Argentina, Brazil, Egypt, Italy, Japan, Morocco, Turkey, United States of America
Denmark, Finland, Iceland, Sweden
12.3.3 Top Importer
United States of America
United States of America
12.3.4 Top Exporter
Spain
Chile
13 Scientific Name
13.1 Botanical Name
Citrus clementina
Vaccinium myrtillus
13.2 Synonym
Not Available
blaeberry, whinberry, European blueberry, whortleberry
14 Classification
14.1 Domain
Eukarya
Eukarya
14.2 Kingdom
Plantae
Plantae
14.3 Subkingdom
Tracheobionta
Tracheobionta
14.4 Division
Magnoliophyta
Magnoliophyta
14.5 Class
Magnoliopsida
Magnoliopsida
14.6 Subclass
Rosidae
Dillenhidae
14.7 Order
Sapindales
Ericales
14.8 Family
Rutaceae
Ericaceae
1.2 Genus
Citrus
Vaccinium
1.3 Species
C. clementina
Vaccinium myrtillus
1.2 Generic Group
Citrus fruit
Heath

Compare Clementine and Bilberry

It is important compare Clementine and Bilberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Clementine Benefits: boosts immune system, controls blood pressure, digestive aid, eye care and helps in weight loss.

Bilberry Benefits: fights against infections, helps in weight loss, prevents blood clotting in vessels and treatment of urinary tract infections.

Fruits are also used as a remedy for various hair problems. The hair benefits of Clementine are: promotes longer and healthier hair and protects hair and hair benefits of Bilberry are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, breathing difficulty, coughing, diarrhea, drop in blood pressure, fainting, runny nose, skin rash, sneezing, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: not available. Get sorted Clementine vs Bilberry comparison with the help of fruit comparison tool by fruitvs.com.