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Durian vs American Persimmon Characteristics


American Persimmon vs Durian Characteristics


Characteristics

Type
Tree fruit, Tropical   
Berry, Tree fruit   

Season
Monsoon   
Autumn, Winter   

Varieties
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)   
Early Golden, John Rick, Miller, Woolbright and Ennis   

Seedless Variety
No   
Yes   

Color
Green   
Orange, Red, Yellow   

Inside Color
Yellow   
Yellow   

Shape
Oval   
Round   

Texture
Tough   
Juicy   

Taste
Creamy, Sweet   
Sweet   

Origin
South-Eastern Asia   
Eastern United States   

Grows on
Not Available   
Trees   

Cultivation
  
  

Soil Type
Clay   
Sandy loam, Well-drained   

Soil pH
5-6.5   
6.5-7.5   

Climatic Conditions
Hot, Humid   
Can tolerate wide range of climates, Sunny   

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Durian and American Persimmon Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Durian and American Persimmon Information. Durian is found in shades of green and American Persimmon is found in shades of orange, red and yellow. Get Durian vs American Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Durian belongs to Tree Fruit, Tropical category whereas American Persimmon belongs to Berry, Tree Fruit category. Durian originated in South-Eastern Asia while American Persimmon originated in Eastern United States.

Durian and American Persimmon Varieties

Durian and American Persimmon varieties form an important part of Durian vs American Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Durian and American Persimmon. The varieties of Durian are D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak) whereas the varieties of American Persimmon are Early Golden, John Rick, Miller, Woolbright and Ennis. The shape of Durian and American Persimmon is Oval and Round respecitely. Talking about the taste, Durian is creamy and sweet in taste and American Persimmon is sweet.

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