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Feijoa vs Clementine Characteristics


Clementine vs Feijoa Characteristics


Characteristics

Type
Tree fruit   
Citrus   

Season
Autumn, Winter   
Autumn   

Varieties
Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu   
Clemenules or Nules and Nadorcott   

Seedless Variety
No   
No   

Color
Green   
Orange   

Inside Color
White   
Orange   

Shape
Oval   
Round   

Texture
Succulent   
Succulent   

Taste
Sweet   
Sweet, Tangy, Tart   

Origin
Argentina, Brazil, Paraguay, Uruguay   
China   

Grows on
Not Available   
Trees   

Cultivation
  
  

Soil Type
Clay loam, Gravely loam, Sandy   
Loam, Sandy, Well-drained   

Soil pH
6-6.5   
6-7   

Climatic Conditions
Cold, Warm   
Warm to hot climate   

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Feijoa and Clementine Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Feijoa and Clementine Information. Feijoa is found in shades of green and Clementine is found in shades of orange. Get Feijoa vs Clementine characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Feijoa belongs to Tree Fruit category whereas Clementine belongs to Citrus category. Feijoa originated in Argentina, Brazil, Paraguay and Uruguay while Clementine originated in China.

Feijoa and Clementine Varieties

Feijoa and Clementine varieties form an important part of Feijoa vs Clementine characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Feijoa and Clementine. The varieties of Feijoa are Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu whereas the varieties of Clementine are Clemenules or Nules and Nadorcott. The shape of Feijoa and Clementine is Oval and Round respecitely. Talking about the taste, Feijoa is sweet in taste and Clementine is sweet, tangy and tart.

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