×

Feijoa
Feijoa

Cloudberry
Cloudberry



ADD
Compare
X
Feijoa
X
Cloudberry

Feijoa vs Cloudberry Nutrition

Add ⊕
1 Nutrition
1.1 Serving Size
100 g
100 g
1.2 Carbs
12.92 g8.60 g
Avocado
1 79.18
1.2.1 Fiber
6.40 gNA
Blackberry
0 10.4
1.2.2 Sugar
8.20 gNA
Bilberry
0 63.35
1.3 Protein
0.98 g2.40 g
Apple
0.3 14.07
1.3.1 Protein to Carb Ratio
0.050.28
Apple
0.02 0.52
1.4 Vitamins
1.4.1 Vitamin A (Retinol)
NANA
Pomegranate
0 426
1.4.2 Vitamin B1 (Thiamin)
0.01 mg0.05 mg
Apple
0 0.428
1.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.07 mg
Apple
0 1.3
1.4.4 Vitamin B3 (Niacin)
0.30 mg0.90 mg
Gojiberry
0 2.8
1.4.5 Vitamin B5 (Pantothenic Acid)
0.23 mgNA
Lychee
0 1.4
1.4.6 Vitamin B6 (Pyridoxin)
0.07 mgNA
Apple
0 0.4
1.4.7 Vitamin B9 (Folic acid)
23.00 mcgNA
Gojiberry
0 81
1.4.8 Vitamin C (Ascorbic Acid)
32.90 mg158.00 mg
Olive
0 228.3
1.4.9 Vitamin E (Tocopherole)
0.16 mgNA
Gojiberry
0 3.81
1.4.10 Vitamin K (Phyllochinone)
3.50 mcgNA
Orange
0 40.3
1.4.11 Lycopene
5.00 mcgNA
Avocado
0 5204
1.4.12 Lutein+Zeaxanthin
27.00 mcgNA
Pineapple
0 834
1.4.13 Choline
NANA
Gojiberry
0 14.2
1.5 Fat
0.60 g0.80 g
Physalis
0 33.49
1.6 Minerals
1.6.1 Potassium
172.00 mgNA
Olive
42 840
1.6.2 Iron
0.14 mg0.70 mg
White Grapefruit
0.06 9
1.6.3 Sodium
3.00 mgNA
Orange
0 1556
1.6.4 Calcium
17.00 mg18.00 mg
Longan
1 100
1.6.5 Magnesium
9.00 mgNA
Gojiberry
0 92
1.6.6 Zinc
0.06 mgNA
Apple
0 2.7
1.6.7 Phosphorus
19.00 mg35.00 mg
Gojiberry
0 113
1.6.8 Manganese
0.08 mgNA
Apple
0 3.3
1.6.9 Copper
0.04 mgNA
Apple
0 2
1.6.10 Selenium
NANA
Apple
0 63.7
1.7 Fatty Acids
1.7.1 Omega 3s
58.00 mg0.00 mg
Watermelon
0 318
1.7.2 Omega 6s
214.00 mg0.00 mg
Jambul
0 1689
1.8 Sterol
1.8.1 Phytosterol
NANA
Jambul
0 87
1.9 Water Content
83.28 g87.00 g
Gojiberry
0 95.23
1.10 Ash
0.38 g1.20 g
Gojiberry
0 87.1

Carbs in Feijoa and Cloudberry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Feijoa vs Cloudberry Nutrition will help you choose the best fruit among the two. Carbs in Feijoa and Cloudberry are 12.92 g and 8.60 g respectively. The protein content of Feijoa and Cloudberry is 0.98 g and 2.40 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Feijoa is 0.05 and in Cloudberry, it is 0.28. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.