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Feijoa
Feijoa

Japanese Persimmon
Japanese Persimmon



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Feijoa
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Japanese Persimmon

Feijoa vs Japanese Persimmon Characteristics

Characteristics

Type

Tree fruit
Berry, Tree fruit

Season

Autumn, Winter
Autumn, Winter

Varieties

Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan

Seedless Variety

Color

Green
Orange, Red, Yellow

Inside Color

White
Orange

Shape

Oval
Round

Texture

Succulent
Juicy

Taste

Sweet
Sweet

Origin

Argentina, Brazil, Paraguay, Uruguay
Burma, China, India, Japan

Grows on

-
Trees

Cultivation

Soil Type

Clay loam, Gravely loam, Sandy
Sandy loam, Well-drained

Soil pH

6-6.56.5-7.5
3.5 10
👆🏻

Climatic Conditions

Cold, Warm
Can tolerate wide range of climates

Feijoa and Japanese Persimmon Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Feijoa and Japanese Persimmon Information. Feijoa is found in shades of green and Japanese Persimmon is found in shades of orange, red and yellow. Get Feijoa vs Japanese Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Feijoa belongs to Tree Fruit category whereas Japanese Persimmon belongs to Berry, Tree Fruit category. Feijoa originated in Argentina, Brazil, Paraguay and Uruguay while Japanese Persimmon originated in Burma, China, India and Japan.

Feijoa and Japanese Persimmon Varieties

Feijoa and Japanese Persimmon varieties form an important part of Feijoa vs Japanese Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Feijoa and Japanese Persimmon. The varieties of Feijoa are Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu whereas the varieties of Japanese Persimmon are Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan. The shape of Feijoa and Japanese Persimmon is Oval and Round respecitely. Talking about the taste, Feijoa is sweet in taste and Japanese Persimmon is sweet.