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Gojiberry
Gojiberry

Eggplant
Eggplant



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Gojiberry
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Eggplant

Gojiberry and Eggplant

1 Benefits
1.1 Health Benefits
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
Cancer prevention, Heart care, Reduces blood circulation problems
1.1.1 General Benefits
Boosts immune system, Digestive aid
Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation
1.3 Hair Benefits
Protects hair, Regulates hair growth
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp
1.4 Allergy
1.4.1 Allergy Symptoms
Anaphylaxis, Itching, Sneezing, Wheezing
Abdominal pains, Anaphylaxis, Diarrhea, Dizziness, Hives, Itching in tongue and other parts of mouth, Tingling sensation in mouth, Vomiting
1.5 Side Effects
May interact with some drugs
Allergic reaction, Irritation, Nausea, Skin rash, Swelling
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
Along with meal, Don't consume at night and before bed
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
69.21 g5.88 g
Avocado
1 79.18
2.2.1 Fiber
8.00 g3.00 g
Blackberry
0 10.4
2.2.2 Sugar
13.00 g3.53 g
Bilberry
0 63.35
2.3 Protein
14.07 g0.98 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.200.17
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
0.00 mcgNA
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.10 mg0.04 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
1.30 mg0.04 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.00 mg0.65 mg
Apple
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.00 mg0.28 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.00 mg0.08 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
0.00 mcg22.00 mcg
Apple
0 81
2.4.8 Vitamin C (Ascorbic Acid)
19.20 mg2.20 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.00 mg0.30 mg
Apple
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 mcg3.50 mcg
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
0.00 mcg36.00 mcg
Pineapple
0 834
2.4.13 Choline
0.00 mg6.90 mg
Apple
0 14.2
2.5 Fat
1.00 g0.18 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
840.00 mg229.00 mg
Olive
42 840
2.6.2 Iron
9.00 mg0.23 mg
White Grapefruit
0.06 9
2.6.3 Sodium
24.00 mg2.00 mg
Orange
0 1556
2.6.4 Calcium
100.00 mg9.00 mg
Longan
1 100
2.6.5 Magnesium
0.00 mg14.00 mg
Apple
0 92
2.6.6 Zinc
2.70 mg0.16 mg
Apple
0 2.7
2.6.7 Phosphorus
0.00 mg24.00 mg
Apple
0 113
2.6.8 Manganese
0.00 mg0.23 mg
Apple
0 3.3
2.6.9 Copper
2.00 mg0.08 mg
Apple
0 2
2.6.10 Selenium
63.70 mcg0.30 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
0.00 mg13.00 mg
Watermelon
0 318
2.7.2 Omega 6s
0.00 mg63.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
0.00 mg7.00 mg
Jambul
0 87
2.9 Water Content
0.00 g92.30 g
Date
0 95.23
2.10 Ash
0.00 g0.66 g
Apple
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
32.00 kcal25.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
3.4 Calories in Frozen Form
90.00 kcalNA
Rambutan
0 187
3.5 Calories in Dried Form
32.00 kcalNA
Banana
32 747
3.6 Calories in Canned Form
NANA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
40.00 kcal30.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
180.00 kcalNA
Clementine
49 420
3.7.3 Calories in Pie
240.00 kcalNA
Breadfruit
80 450
4 Characteristics
4.1 Type
Berry
Fruit vegetable, Tropical
4.2 Season
Autumn
Spring, Summer
4.3 Varieties
No Types
Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White
4.4 Seedless Variety
4.5 Color
Scarlet red
Black, Green, Pink, Purple, Purplish black
4.6 Inside Color
Orange
White
4.7 Shape
Oval
Oval
4.8 Texture
Tough
Fleshy
4.9 Taste
Slightly bitter, Tart
Bitter, Slightly sweet, Spongy
4.10 Origin
Unknown
India
4.11 Grows on
Trees
Bushes
4.12 Cultivation
4.12.1 Soil Type
Well-drained
Sandy loam
4.12.2 Soil pH
6.8-8.16-7
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold, Hot
Warm to hot climate
5 Facts
5.1 Facts about
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
  • In Italy, it's a belief that diet rich in eggplant leads to madness. Hence, they call it a 'crazy apple'.
  • Eggplant contains nicotine & can help quit smoking.
  • Juice made from its leaves and roots is medicinal.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
China
5.3.2 Other Countries
Canada, France, India, United States of America
Egypt, India, Indonesia, Iran, Iraq, Italy, Japan, Spain, Turkey
5.3.3 Top Importer
United States of America
United States of America
5.3.4 Top Exporter
China
China
6 Scientific Name
6.1 Botanical Name
Lycium barbarum
Solanum melongena
6.2 Synonym
Wolfberry
Solanum ovigerum or Solanum trongum
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Unknown
Magnoliophyta
7.5 Class
Unknown
Magnoliopsida
7.6 Subclass
Asteridae
Asteridae
7.7 Order
Solanales
Solanales
7.8 Family
Solanaceae
Solanaceae
7.9 Genus
Lycium
Solanum
7.10 Species
L. barbarum
S. melongena
7.11 Generic Group
Not Available
Not Available

Difference Between Gojiberry and Eggplant

We might think that Gojiberry and Eggplant are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gojiberry and Eggplant Facts such as their taste, shape, color, and size are also distinct. The difference between Gojiberry and Eggplant is explained here.

The amount of calories in 100 gm of fresh Gojiberry and Eggplant with peel is 32.00 kcal and 25.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Gojiberry and Eggplant belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gojiberry and Eggplant is Solanales and Solanales respectively. Gojiberry belongs to Solanaceae family and Eggplant belongs to Solanaceae family. Gojiberry belongs to Lycium genus of L. barbarum species and Eggplant belongs to Solanum genus of S. melongena species. Beings plants, both fruits belong to Plantae Kingdom.