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Gold Kiwi and Orange


Orange and Gold Kiwi


Benefits

Health Benefits
Asthma treatment, Heart care, Improves stomach health, Regulation of heart rate, Treatment of skin Diseases  
Arthritis treatment, Cancer prevention, Increases metabolic rate, Kidney stone treatment, Lower blood pressure, Prevents constipation, Prevents diabetes, Strengthening of bones, Ulcer treatment, Weight loss properties  

General Benefits
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss  
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  

Skin Benefits
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases  
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne, Treatment of dark spots  

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff  
Good conditioner, Prevents hair loss, Regulates hair growth, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting  
Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting  

Side Effects
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy  
Abdominal cramps, Diarrhoea, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
No  

Best Time to Eat
Any time except an hour after meal  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
14.23 g  
31
11.75 g  
99+

Fiber
2.00 g  
28
2.40 g  
25

Sugar
10.98 g  
25
9.35 g  
33

Protein
1.23 g  
18
0.94 g  
28

Protein to Carb Ratio
0.08  
18
0.08  
18

Vitamins
  
  

Vitamin A (Retinol)
4.00 mcg  
33
11.00 mcg  
28

Vitamin B1 (Thiamin)
0.02 mg  
35
0.09 mg  
8

Vitamin B2 (Riboflavin)
0.05 mg  
21
0.04 mg  
23

Vitamin B3 (Niacin)
0.28 mg  
99+
0.28 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.50 mg  
6
0.25 mg  
24

Vitamin B6 (Pyridoxin)
0.06 mg  
30
0.06 mg  
29

Vitamin B9 (Folic acid)
34.00 mcg  
7
30.00 mcg  
8

Vitamin C (Ascorbic Acid)
105.40 mg  
4
53.20 mg  
14

Vitamin E (Tocopherole)
1.49 mg  
6
0.18 mg  
36

Vitamin K (Phyllochinone)
5.50 mcg  
13
0.00 mcg  
99+

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
114.00 mcg  
15
129.00 mcg  
11

Choline
5.00 mg  
30
8.40 mg  
13

Fat
0.56 g  
16
0.12 g  
99+

Minerals
  
  

Potassium
316.00 mg  
17
181.00 mg  
99+

Iron
0.29 mg  
36
0.10 mg  
99+

Sodium
3.00 mg  
17
0.00 mg  
21

Calcium
20.00 mg  
23
40.00 mg  
7

Magnesium
14.00 mg  
20
10.00 mg  
25

Zinc
0.10 mg  
23
0.07 mg  
26

Phosphorus
29.00 mg  
18
14.00 mg  
32

Manganese
0.06 mg  
99+
0.03 mg  
99+

Copper
0.15 mg  
12
0.05 mg  
99+

Selenium
3.10 mcg  
3
0.50 mcg  
11

Fatty Acids
  
  

Omega 3s
163.00 mg  
3
7.00 mg  
36

Omega 6s
122.00 mg  
16
18.00 mg  
99+

Sterol
  
  

Phytosterol
16.00 mg  
12
24.00 mg  
6

Water Content
83.22 g  
99+
86.75 g  
30

Ash
0.76 g  
14
0.44 g  
31

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
60.00 kcal  
26
63.00 kcal  
24

Calories in Fresh Fruit without Peel
61.00 kcal  
24
47.00 kcal  
33

Calories in Frozen Form
61.00 kcal  
23
45.00 kcal  
35

Calories in Dried Form
352.00 kcal  
11
300.00 kcal  
23

Calories in Canned Form
105.00 kcal  
10
61.00 kcal  
26

Calories in Foods
  
  

Calories in Juice
61.00 kcal  
22
45.00 kcal  
34

Calories in Jam
245.00 kcal  
20
260.00 kcal  
14

Calories in Pie
345.00 kcal  
12
333.00 kcal  
14

Characteristics

Type
Tropical  
Citrus  

Season
Spring, Summer, Winter  
Winter  

Varieties
Qing Yuan #27, Qing Yuan #29, Qing Yuan #6 and Huang Yan  
Sweet Orange - Persian orange, Navel orange, Valencia orange and Blood orange. Sour Orange - Seville orange, Bergamot orange, Chinotto orange and Daidai.  

Seedless Variety
No  
Yes  

Color
Brown, Yellow  
Orange  

Inside Color
Yellow  
Orange  

Shape
Oval  
Round  

Texture
Succulent  
Succulent  

Taste
Sweet  
Sweet-Sour  

Origin
China  
South-Eastern Asia  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Loam, Sandy loam  

Soil pH
5-6.5  
6-6.5  

Climatic Conditions
Cold, Sunny  
Hot  

Facts

Facts about
  • The name Kiwi is due to its resemblance with 'Kiwi' bird.
  • This variety of Kiwi was developed by New Zealand, it is not fuzzy on the outside and it has a taste reminiscent of the mango fruit.
  
  • There are around 600 varieties of oranges available worldwide.
  • More than 1 plant can grow from a single orange seed.
  • Orange and orange blossoms are a symbol of love.
  • Orange tree is usually propagated by grafting.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Italy  
Brazil  

Other Countries
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America  
China, Egypt, India, Italy, Mexico, South Africa, Spain, Turkey, United States of America  

Top Importer
United States of America  
Germany  

Top Exporter
New Zealand  
Spain  

Scientific Name

Botanical Name
Actinidia chinensis  
Citrus sinensis  

Synonym
Actinidia chinensis  
Citrus aurantium L. var. dulcis  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Rosidae  

Order
Ericales  
Sapindales  

Family
Actinidiaceae  
Rutaceae  

Genus
Actinidia  
Citrus  

Species
A. chinensis  
C. × sinensis  

Generic Group
Kiwi  
Citrus fruit  

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Difference Between Gold Kiwi and Orange

We might think that Gold Kiwi and Orange are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gold Kiwi and Orange Facts such as their taste, shape, color, and size are also distinct. The difference between Gold Kiwi and Orange is explained here.

The amount of calories in 100 gm of fresh Gold Kiwi and Orange with peel is 60.00 kcal and 63.00 kcal and the amount of calories without peel is 61.00 kcal and 47.00 kcal respectively. Thus, Gold Kiwi and Orange belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gold Kiwi and Orange is Ericales and Sapindales respectively. Gold Kiwi belongs to Actinidiaceae family and Orange belongs to Rutaceae family. Gold Kiwi belongs to Actinidia genus of A. chinensis species and Orange belongs to Citrus genus of C. × sinensis species. Beings plants, both fruits belong to Plantae Kingdom.

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