Health Benefits
Arthritis prevention, Cancer prevention, Liver health, Scurvy treatment, Ulcer prevention
  
Anti-oxidant properties, Boosts immune system, Skin rejuvenation, Strengthening of bones
  
General Benefits
Boosts immune system, Digestive aid, Eye care, Fights against infections, Improves blood circulation, Maintains healthy cholesterol level, Sore throat treatment, Treatment of common cold
  
Antiseptic properties, Cures headache, Removes waste from kidney
  
Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of acne
  
Hydrates skin
  
Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
  
Good conditioner
  
Allergy
  
  
Allergy Symptoms
Constipation, Diarrhea, Drop in blood pressure, Eczema, Facial swelling, Hives, Hoarseness, Itching, Itchy eyes, Nausea, Red rash, Redness of eyes, Runny nose, Sore eyes, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting
  
Chest pains, Rhinitis, Wheezing
  
Side Effects
Gastric irritation
  
Unknown
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Sugar
Not Available
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Not Available
  
Lycopene
Not Available
  
Lutein+Zeaxanthin
Not Available
  
Choline
Not Available
  
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
  
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
Not Available
  
150.00 kcal
  
36
Calories in Foods
  
  
Calories in Jam
150.00 kcal
  
33
Not Available
  
Calories in Pie
240.00 kcal
  
38
Not Available
  
Type
Berry, Tree fruit
  
Tree fruit, Tropical
  
Season
Summer
  
Early summer, Early winter, Late fall, Late spring
  
Varieties
Whinham's Industry, Green Hansa, Clark, Chataqua, Invicta, Keepsake, Lepaa Red, May Duke and Whitesmith
  
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
  
Seedless Variety
Yes
  
No
  
Color
Green, Purple, Red, Yellow
  
Coral red, Yellow
  
Inside Color
Yellowish Green
  
Greyish-white
  
Shape
Round
  
Round
  
Texture
Crispy
  
Juicy
  
Taste
Astringent
  
Sour, Sweet
  
Origin
Africa, Europe, South-West Asia
  
Unknown
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Loamy, Well-drained
  
Clay, Loam
  
Soil pH
6-6.8
  
5.5-6.5
  
Climatic Conditions
Dry, Warm
  
Humid
  
Facts about
- Traditionally, kids were told that babies were found under gooseberry bushes.
- They are also called 'fayberries' due to an ancient belief that fairies hid in gooseberry bushes to avoid danger.
  
- Oils extracted from its seeds is used to make soaps and candles.
- 'Rambut' means hairy in Malay.
- It makes the best hair mask.
- Seeds are edible and healthy too.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
Germany
  
Thailand
  
Other Countries
Austria, Czech Republic, Denmark, Hungary, Lithuania, Poland, Russia, Ukraine, United Kingdom
  
Africa, India, Indonesia, Malaysia, Philippines, Sri Lanka
  
Top Importer
Not Available
  
Singapore
  
Top Exporter
Not Available
  
Thailand
  
Botanical Name
Ribes uva-crispa
  
Nephelium lappaceum
  
Synonym
Ribes grossularia
  
Rambota
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Tracheophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Dillenhidae
  
Rosidae
  
Order
Saxifragales
  
Sapindales
  
Family
Grossulariaceae
  
Sapindaceae
  
Genus
Ribes
  
Nephelium
  
Species
R. uva-crispa
  
N. lappaceum
  
Generic Group
Saxifrage
  
Not Available
  
Difference Between Gooseberry and Rambutan
We might think that Gooseberry and Rambutan are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gooseberry and Rambutan Facts such as their taste, shape, color, and size are also distinct. The difference between Gooseberry and Rambutan is explained here.
The amount of calories in 100 gm of fresh Gooseberry and Rambutan with peel is 44.00 kcal and 69.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Gooseberry and Rambutan belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gooseberry and Rambutan is Saxifragales and Sapindales respectively. Gooseberry belongs to Grossulariaceae family and Rambutan belongs to Sapindaceae family. Gooseberry belongs to Ribes genus of R. uva-crispa species and Rambutan belongs to Nephelium genus of N. lappaceum species. Beings plants, both fruits belong to Plantae Kingdom.