Health Benefits
Anti-oxidant properties, Boosts immune system, Skin rejuvenation, Strengthening of bones
  
Arthritis prevention, Cancer prevention, Liver health, Scurvy treatment, Ulcer prevention
  
General Benefits
Antiseptic properties, Cures headache, Removes waste from kidney
  
Boosts immune system, Digestive aid, Eye care, Fights against infections, Improves blood circulation, Maintains healthy cholesterol level, Sore throat treatment, Treatment of common cold
  
Skin Benefits
Hydrates skin
  
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of acne
  
Hair Benefits
Good conditioner
  
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
  
Allergy
  
  
Allergy Symptoms
Chest pains, Rhinitis, Wheezing
  
Constipation, Diarrhea, Drop in blood pressure, Eczema, Facial swelling, Hives, Hoarseness, Itching, Itchy eyes, Nausea, Red rash, Redness of eyes, Runny nose, Sore eyes, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting
  
Side Effects
Unknown
  
Gastric irritation
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Sugar
Not Available
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Not Available
  
Lycopene
Not Available
  
Lutein+Zeaxanthin
Not Available
  
Choline
Not Available
  
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
  
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
150.00 kcal
  
36
Not Available
  
Calories in Foods
  
  
Calories in Jam
Not Available
  
150.00 kcal
  
33
Calories in Pie
Not Available
  
240.00 kcal
  
38
Type
Tree fruit, Tropical
  
Berry, Tree fruit
  
Season
Early summer, Early winter, Late fall, Late spring
  
Summer
  
Varieties
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
  
Whinham's Industry, Green Hansa, Clark, Chataqua, Invicta, Keepsake, Lepaa Red, May Duke and Whitesmith
  
Seedless Variety
No
  
Yes
  
Color
Coral red, Yellow
  
Green, Purple, Red, Yellow
  
Inside Color
Greyish-white
  
Yellowish Green
  
Shape
Round
  
Round
  
Texture
Juicy
  
Crispy
  
Taste
Sour, Sweet
  
Astringent
  
Origin
Unknown
  
Africa, Europe, South-West Asia
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Clay, Loam
  
Loamy, Well-drained
  
Soil pH
5.5-6.5
  
6-6.8
  
Climatic Conditions
Humid
  
Dry, Warm
  
Facts about
- Oils extracted from its seeds is used to make soaps and candles.
- 'Rambut' means hairy in Malay.
- It makes the best hair mask.
- Seeds are edible and healthy too.
  
- Traditionally, kids were told that babies were found under gooseberry bushes.
- They are also called 'fayberries' due to an ancient belief that fairies hid in gooseberry bushes to avoid danger.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
Thailand
  
Germany
  
Other Countries
Africa, India, Indonesia, Malaysia, Philippines, Sri Lanka
  
Austria, Czech Republic, Denmark, Hungary, Lithuania, Poland, Russia, Ukraine, United Kingdom
  
Top Importer
Singapore
  
Not Available
  
Top Exporter
Thailand
  
Not Available
  
Botanical Name
Nephelium lappaceum
  
Ribes uva-crispa
  
Synonym
Rambota
  
Ribes grossularia
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Tracheophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Rosidae
  
Dillenhidae
  
Order
Sapindales
  
Saxifragales
  
Family
Sapindaceae
  
Grossulariaceae
  
Genus
Nephelium
  
Ribes
  
Species
N. lappaceum
  
R. uva-crispa
  
Generic Group
Not Available
  
Saxifrage
  
Difference Between Rambutan and Gooseberry
We might think that Rambutan and Gooseberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Rambutan and Gooseberry Facts such as their taste, shape, color, and size are also distinct. The difference between Rambutan and Gooseberry is explained here.
The amount of calories in 100 gm of fresh Rambutan and Gooseberry with peel is 69.00 kcal and 44.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Rambutan and Gooseberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Rambutan and Gooseberry is Sapindales and Saxifragales respectively. Rambutan belongs to Sapindaceae family and Gooseberry belongs to Grossulariaceae family. Rambutan belongs to Nephelium genus of N. lappaceum species and Gooseberry belongs to Ribes genus of R. uva-crispa species. Beings plants, both fruits belong to Plantae Kingdom.