Huckleberry

Pumpkin

Huckleberry and Pumpkin

Huckleberry

Pumpkin

Add ⊕

Benefits

Health Benefits

Cancer prevention, Heart care, Increases metabolic rate, Strengthening of bones, Treatment of skin Diseases

Arthritis treatment, Cancer prevention, High Cholesterol Regulation, Lower blood pressure, Helps Prevent cataract, Prevents gall stones, Ulcer treatment, Weight loss properties

General Benefits

Anti oxidant properties, Boosts immune system, Digestive aid, Eye care, Improves blood circulation, Sore throat treatment

Boosts respiratory health, Eliminate parasites and infections, Protects against birth defects, Strengthens bones

Skin Benefits

Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of skin diseases

Heals sunburn, Hydrates skin, Skin rejuvenation

Hair Benefits

Protects hair

Regulates hair growth

Allergy

Allergy Symptoms

Abdominal pains, Coughing, Diarrhea, Itching, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing

Abdominal cramps, Anaphylaxis, Digestive Problems, Dizziness, Eczema, Fainting, Hives, Inflammation, Itching, Tingling sensation in wrist and face, Vomiting, Wheezing

Side Effects

Allergic reaction

Kidney and gallbladder diseases

Recommeded for

Pregnant Women

✔ ✘

Lactating Women

✔ ✘

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Along with meal, Don't eat after meal, Morning time (before lunch)

Nutrition

Serving Size

100 g

Carbs

8.70 g6.50 g

1 79.18

👆🏻

Fiber

3.60 g0.50 g

0 10.4

👆🏻

Sugar

4.20 g2.76 g

0 63.35

👆🏻

Protein

0.40 g1.00 g

0.3 14.07

👆🏻

Protein to Carb Ratio

0.050.15

0.02 0.52

👆🏻

Vitamins

Vitamin A (Retinol)

0.00 mcg426.00 mcg

0 681

👆🏻

Vitamin B1 (Thiamin)

0.01 mg0.05 mg

0 0.428

👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.11 mg

0 1.3

👆🏻

Vitamin B3 (Niacin)

0.30 mg0.60 mg

0 2.8

👆🏻

Vitamin B5 (Pantothenic Acid)

-0.30 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.06 mg

0 0.4

👆🏻

Vitamin B9 (Folic acid)

8.00 mcg16.00 mcg

0 81

👆🏻

Vitamin C (Ascorbic Acid)

2.80 mg9.00 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

2.32 mg0.44 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

3.50 mcg1.10 mcg

0 40.3

👆🏻

Lycopene

0.00 mcg0.00 mcg

0 5204

👆🏻

Lutein+Zeaxanthin

-0.00 mcg

0 834

👆🏻

Choline

0.00 mg0.00 mg

0 19.2

👆🏻

Fat

0.10 g0.10 g

0 33.49

👆🏻

Minerals

Potassium

208.00 mg340.00 mg

42 840

👆🏻

Iron

0.30 mg0.80 mg

0.06 9

👆🏻

Sodium

10.00 mg1.00 mg

0 1556

👆🏻

Calcium

15.00 mg21.00 mg

1 100

👆🏻

Magnesium

7.00 mg12.00 mg

0 92

👆🏻

Zinc

0.28 mg0.32 mg

0 2.7

👆🏻

Phosphorus

11.00 mg44.00 mg

0 113

👆🏻

Manganese

0.42 mg0.13 mg

0 3.3

👆🏻

Copper

0.06 mg0.00 mg

0 2

👆🏻

Selenium

0.20 mcg0.00 mcg

0 63.7

👆🏻

Fatty Acids

Omega 3s

0.00 mg82.22 mg

0 318

👆🏻

Omega 6s

0.00 mg49.00 mg

0 1689

👆🏻

Sterol

Phytosterol

20.00 mg0.00 mg

0 87

👆🏻

Water Content

90.70 g94.20 g

0 95.23

👆🏻

Ash

0.10 g1.40 g

0 87.1

👆🏻

Calories

Serving Size

100 g

Calories in Fresh Fruit with Peel

37.00 kcal26.00 kcal

15 354

👆🏻

Calories in Fresh Fruit without Peel

52.00 kcal30.00 kcal

12 354

👆🏻

Calories in Frozen Form

53.00 kcal26.00 kcal

0 354

👆🏻

Calories in Dried Form

349.00 kcal213.00 kcal

16 747

👆🏻

Calories in Canned Form

58.00 kcal34.00 kcal

15 443

👆🏻

Calories in Foods

Calories in Juice

55.00 kcal46.00 kcal

16 461

👆🏻

Calories in Jam

420.00 kcal130.00 kcal

49 420

👆🏻

Calories in Pie

372.00 kcal244.00 kcal

80 450

👆🏻

Characteristics

Type

Berry

Season

Summer

All seasons

Varieties

Dwarf Huckleberry, Cascade Huckleberry, Mountain huckleberry and Blackwinter Huckleberry

Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady

Seedless Variety

✔ ✘

Color

Blue, Purple, Purplish black

Blue, Green, Orange, Red, White

Inside Color

Purple

Creamy Yellow

Shape

Round

Texture

Juicy

Fibrous

Taste

Sweet

Creamy, Soft, Sweet

Origin

North America

Mexico

Grows on

Vines

Cultivation

Soil Type

Loamy, Sandy, Well-drained

Clay loam, Sandy loam, Well-drained

Soil pH

4-65.5-7.5

3.5 10

👆🏻

Climatic Conditions

Humid, Warm

Warm to hot climate

Facts

Facts about

"I'm your huckleberry" is a way of saying that one is just the right person for a given job.
The phrase "a huckleberry over my persimmon" was used to mean "a bit beyond my abilities".

The name pumpkin has its roots in the Greek word ‘pepon’, meaning ‘large melon’.
The largest pumpkin ever grown weighed 1,140 pounds.
Pumpkins were once known for removing freckles & curing snake bites.

In Alcoholic Beverages

Wine

✔ ✘

Beer

✔ ✘

Spirits

✔ ✘

Cocktails

✔ ✘

Production

Top Producer

United States of America

China

Other Countries

Canada

Egypt, India, Indonesia, Iran, Italy, Mexico, Russia, Spain, United States of America

Top Importer

Canada

United States of America

Top Exporter

Chile

China

Scientific Name

Botanical Name

Gaylussacia brachycera

Cucurbita maxima

Synonym

Vaccinium Corymbosum

Cucurbita pepo, Squash

Classification

Domain

Eukarya

Kingdom

Plantae

Subkingdom

Tracheobionta

Division

Magnoliophyta

Class

Magnoliopsida

Subclass

Asteridae

Dillenhidae

Order

Ericales

Cucurbitales

Family

Ericaceae

Cucurbitaceae

Genus

Gaylussacia

Cucurbita

Species

G. brachycera

Cucurbita mixta

Generic Group

Heath

Compare Low Calorie Fruits » More

Huckleberry and Dragonfruit

Huckleberry and Miracle fruit

Huckleberry and Ugli fruit

» More Compare Low Calorie Fruits

Difference Between Huckleberry and Pumpkin

We might think that Huckleberry and Pumpkin are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Huckleberry and Pumpkin Facts such as their taste, shape, color, and size are also distinct. The difference between Huckleberry and Pumpkin is explained here.

The amount of calories in 100 gm of fresh Huckleberry and Pumpkin with peel is 37.00 kcal and 26.00 kcal and the amount of calories without peel is 52.00 kcal and 30.00 kcal respectively. Thus, Huckleberry and Pumpkin belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Huckleberry and Pumpkin is Ericales and Cucurbitales respectively. Huckleberry belongs to Ericaceae family and Pumpkin belongs to Cucurbitaceae family. Huckleberry belongs to Gaylussacia genus of G. brachycera species and Pumpkin belongs to Cucurbita genus of Cucurbita mixta species. Beings plants, both fruits belong to Plantae Kingdom.