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Jackfruit and Guava


Guava and Jackfruit


Benefits

Health Benefits
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases   
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary   

General Benefits
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold   
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold   

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles   
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases   

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth   
Prevents hair loss   

Allergy
  
  

Allergy Symptoms
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting   
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing   

Side Effects
Allergic reaction, Coagulation   
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Not Available   
Yes   

Lactating Women
No   
Yes   

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
23.30 g   
10
14.30 g   
30

Fiber
1.50 g   
31
5.40 g   
8

Sugar
19.08 g   
4
8.90 g   
30

Protein
1.72 g   
12
2.50 g   
5

Protein to Carb Ratio
0.07   
20
0.18   
9

Vitamins
  
  

Vitamin A (Retinol)
5.00 mcg   
30
31.00 mcg   
16

Vitamin B1 (Thiamin)
0.11 mg   
5
0.07 mg   
13

Vitamin B2 (Riboflavin)
0.06 mg   
17
0.04 mg   
23

Vitamin B3 (Niacin)
0.92 mg   
10
1.08 mg   
7

Vitamin B5 (Pantothenic Acid)
0.24 mg   
23
0.45 mg   
6

Vitamin B6 (Pyridoxin)
0.33 mg   
2
0.11 mg   
14

Vitamin B9 (Folic acid)
24.00 mcg   
10
49.00 mcg   
3

Vitamin C (Ascorbic Acid)
13.80 mg   
99+
228.30 mg   
1

Vitamin E (Tocopherole)
0.34 mg   
22
0.73 mg   
15

Vitamin K (Phyllochinone)
Not Available   
2.60 mcg   
24

Lycopene
0.00 mcg   
9
5,204.00 mcg   
1

Lutein+Zeaxanthin
157.00 mcg   
5
0.00 mcg   
36

Choline
Not Available   
7.60 mg   
13

Fat
0.64 g   
13
0.95 g   
7

Minerals
  
  

Potassium
448.00 mg   
8
417.00 mg   
10

Iron
0.23 mg   
99+
0.26 mg   
39

Sodium
2.00 mg   
18
2.00 mg   
18

Calcium
24.00 mg   
19
18.00 mg   
23

Magnesium
29.00 mg   
6
22.00 mg   
11

Zinc
0.13 mg   
20
0.23 mg   
12

Phosphorus
21.00 mg   
24
40.00 mg   
8

Manganese
0.04 mg   
99+
0.15 mg   
21

Copper
0.08 mg   
31
0.23 mg   
5

Selenium
Not Available   
0.60 mcg   
10

Fatty Acids
  
  

Omega 3s
158.00 mg   
4
112.00 mg   
6

Omega 6s
30.00 mg   
99+
288.00 mg   
5

Sterol
  
  

Water Content
73.46 g   
99+
80.80 g   
99+

Ash
0.94 g   
9
1.40 g   
5

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
68.00 kcal   
15

Calories in Fresh Fruit without Peel
95.00 kcal   
6
Not Available   

Calories in Frozen Form
97.00 kcal   
5
Not Available   

Calories in Dried Form
258.64 kcal   
27
325.00 kcal   
13

Calories in Canned Form
92.00 kcal   
7
57.00 kcal   
19

Calories in Foods
  
  

Calories in Juice
70.00 kcal   
17
55.00 kcal   
25

Calories in Jam
250.00 kcal   
19
240.00 kcal   
21

Calories in Pie
200.00 kcal   
99+
340.00 kcal   
11

Characteristics

Type
Tree fruit, Tropical   
Tree fruit, Tropical   

Season
Autumn, Monsoon, Summer   
All seasons   

Varieties
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow   
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha   

Seedless Variety
No   
No   

Color
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange   
Green, Pink, Yellow   

Inside Color
Yellow   
White   

Shape
Oval   
Round   

Texture
Fibrous   
Crispy   

Taste
Sweet   
Sweet-Sour   

Origin
India   
Central America, Mexico, South America   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Clay loam, Porous, Sandy, Well-drained   
Loam, Rocky, Sandy   

Soil pH
6-7.5   
4.5-7   

Climatic Conditions
Humid, Warm   
Sunny   

Facts

Facts about
  • There are up to 500 seeds in Jackfruit & these seeds are edible.
  • Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
  • The taste of jackfruit is combination of mango, banana, melon and papaya.
  
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
No   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
India   
India   

Other Countries
Bangladesh, Indonesia, Nepal, Thailand   
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand   

Top Importer
United States of America   
Canada   

Top Exporter
India   
India   

Scientific Name

Botanical Name
Artocarpus heterophyllus   
Psidium guajava   

Synonym
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Alismidae   
Rosidae   

Order
Rosales   
Myrtales   

Family
Moraceae   
Myrtaceae   

Genus
Artocarpus   
Psidium   

Species
A. heterophyllus   
Psidium guajava   

Generic Group
Not Available   
Myrtle   

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Difference Between Jackfruit and Guava

We might think that Jackfruit and Guava are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jackfruit and Guava Facts such as their taste, shape, color, and size are also distinct. The difference between Jackfruit and Guava is explained here.

The amount of calories in 100 gm of fresh Jackfruit and Guava with peel is Not Available and 68.00 kcal and the amount of calories without peel is 95.00 kcal and Not Available respectively. Thus, Jackfruit and Guava belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jackfruit and Guava is Rosales and Myrtales respectively. Jackfruit belongs to Moraceae family and Guava belongs to Myrtaceae family. Jackfruit belongs to Artocarpus genus of A. heterophyllus species and Guava belongs to Psidium genus of Psidium guajava species. Beings plants, both fruits belong to Plantae Kingdom.

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