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Guava and Jackfruit


Jackfruit and Guava


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary  
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases  

General Benefits
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases  
Brightens and lightens complexion, Reduces wrinkles  

Hair Benefits
Prevents hair loss  
Promotes longer and healthier hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing  
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting  

Side Effects
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy  
Allergic reaction, Coagulation  

Recommeded for
  
  

Pregnant Women
Yes  
Not Available  

Lactating Women
Yes  
No  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
14.30 g  
30
23.30 g  
10

Fiber
5.40 g  
8
1.50 g  
31

Sugar
8.90 g  
30
19.08 g  
4

Protein
2.50 g  
5
1.72 g  
12

Protein to Carb Ratio
0.18  
9
0.07  
20

Vitamins
  
  

Vitamin A (Retinol)
31.00 mcg  
16
5.00 mcg  
30

Vitamin B1 (Thiamin)
0.07 mg  
13
0.11 mg  
5

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.06 mg  
17

Vitamin B3 (Niacin)
1.08 mg  
7
0.92 mg  
10

Vitamin B5 (Pantothenic Acid)
0.45 mg  
6
0.24 mg  
23

Vitamin B6 (Pyridoxin)
0.11 mg  
14
0.33 mg  
2

Vitamin B9 (Folic acid)
49.00 mcg  
3
24.00 mcg  
10

Vitamin C (Ascorbic Acid)
228.30 mg  
1
13.80 mg  
99+

Vitamin E (Tocopherole)
0.73 mg  
15
0.34 mg  
22

Vitamin K (Phyllochinone)
2.60 mcg  
24
Not Available  

Lycopene
5,204.00 mcg  
1
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
36
157.00 mcg  
5

Choline
7.60 mg  
13
Not Available  

Fat
0.95 g  
7
0.64 g  
13

Minerals
  
  

Potassium
417.00 mg  
10
448.00 mg  
8

Iron
0.26 mg  
39
0.23 mg  
99+

Sodium
2.00 mg  
18
2.00 mg  
18

Calcium
18.00 mg  
23
24.00 mg  
19

Magnesium
22.00 mg  
11
29.00 mg  
6

Zinc
0.23 mg  
12
0.13 mg  
20

Phosphorus
40.00 mg  
8
21.00 mg  
24

Manganese
0.15 mg  
21
0.04 mg  
99+

Copper
0.23 mg  
5
0.08 mg  
31

Selenium
0.60 mcg  
10
Not Available  

Fatty Acids
  
  

Omega 3s
112.00 mg  
6
158.00 mg  
4

Omega 6s
288.00 mg  
5
30.00 mg  
99+

Sterol
  
  

Water Content
80.80 g  
99+
73.46 g  
99+

Ash
1.40 g  
5
0.94 g  
9

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
68.00 kcal  
15
Not Available  

Calories in Fresh Fruit without Peel
Not Available  
95.00 kcal  
6

Calories in Frozen Form
Not Available  
97.00 kcal  
5

Calories in Dried Form
325.00 kcal  
13
258.64 kcal  
27

Calories in Canned Form
57.00 kcal  
19
92.00 kcal  
7

Calories in Foods
  
  

Calories in Juice
55.00 kcal  
25
70.00 kcal  
17

Calories in Jam
240.00 kcal  
21
250.00 kcal  
19

Calories in Pie
340.00 kcal  
11
200.00 kcal  
99+

Characteristics

Type
Tree fruit, Tropical  
Tree fruit, Tropical  

Season
All seasons  
Autumn, Monsoon, Summer  

Varieties
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha  
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow  

Seedless Variety
No  
No  

Color
Green, Pink, Yellow  
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange  

Inside Color
White  
Yellow  

Shape
Round  
Oval  

Texture
Crispy  
Fibrous  

Taste
Sweet-Sour  
Sweet  

Origin
Central America, Mexico, South America  
India  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loam, Rocky, Sandy  
Clay loam, Porous, Sandy, Well-drained  

Soil pH
4.5-7  
6-7.5  

Climatic Conditions
Sunny  
Humid, Warm  

Facts

Facts about
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
  
  • There are up to 500 seeds in Jackfruit & these seeds are edible.
  • Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
  • The taste of jackfruit is combination of mango, banana, melon and papaya.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
No  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
India  
India  

Other Countries
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  
Bangladesh, Indonesia, Nepal, Thailand  

Top Importer
Canada  
United States of America  

Top Exporter
India  
India  

Scientific Name

Botanical Name
Psidium guajava  
Artocarpus heterophyllus  

Synonym
Not Available  
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Alismidae  

Order
Myrtales  
Rosales  

Family
Myrtaceae  
Moraceae  

Genus
Psidium  
Artocarpus  

Species
Psidium guajava  
A. heterophyllus  

Generic Group
Myrtle  
Not Available  

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Difference Between Guava and Jackfruit

We might think that Guava and Jackfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Guava and Jackfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Guava and Jackfruit is explained here.

The amount of calories in 100 gm of fresh Guava and Jackfruit with peel is 68.00 kcal and Not Available and the amount of calories without peel is Not Available and 95.00 kcal respectively. Thus, Guava and Jackfruit belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Guava and Jackfruit is Myrtales and Rosales respectively. Guava belongs to Myrtaceae family and Jackfruit belongs to Moraceae family. Guava belongs to Psidium genus of Psidium guajava species and Jackfruit belongs to Artocarpus genus of A. heterophyllus species. Beings plants, both fruits belong to Plantae Kingdom.

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