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Jujube and Grape


Grape and Jujube


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Improves muscular strength, Liver health, Maintains hormonal balance, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Treatment of hysteria  
Cancer prevention, Kidney stone treatment, Prevents constipation, Treatment of alzheimer's disease  

General Benefits
Anti oxidant properties, Digestive aid, Flu treatment, Helps in weight loss, Strengthens bones, Treatment of common cold  
Digestive aid, Improves eye vision, Maintains healthy cholesterol level, Treatment of migraine  

Skin Benefits
Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization  
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of dark spots  

Hair Benefits
Promotes longer and healthier hair, Protects hair  
Prevents hair loss, Regulates hair growth, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Hives, Itching in eyes, Itching of nose, Nasal congestion, Redness of eyes, Runny nose, Sneezing, Wheezing  
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing  

Side Effects
Decrease in blood sugar levels, Intense headache  
Allergic reaction, Skin rash, Might slow down the process of blood clotting  

Recommeded for
  
  

Pregnant Women
Yes  
No  

Lactating Women
Not Available  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch), Strictly avoid empty stomach  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
20.23 g  
12
18.10 g  
17

Fiber
Not Available  
0.90 g  
37

Sugar
Not Available  
15.48 g  
7

Protein
1.20 g  
19
0.72 g  
40

Protein to Carb Ratio
0.06  
21
0.04  
24

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg  
33
3.00 mcg  
32

Vitamin B1 (Thiamin)
0.02 mg  
38
0.07 mg  
12

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.07 mg  
12

Vitamin B3 (Niacin)
0.90 mg  
11
0.19 mg  
99+

Vitamin B5 (Pantothenic Acid)
Not Available  
0.05 mg  
99+

Vitamin B6 (Pyridoxin)
0.08 mg  
19
0.09 mg  
17

Vitamin B9 (Folic acid)
Not Available  
2.00 mcg  
33

Vitamin C (Ascorbic Acid)
69.00 mg  
9
3.20 mg  
99+

Vitamin E (Tocopherole)
Not Available  
0.19 mg  
30

Vitamin K (Phyllochinone)
Not Available  
14.60 mcg  
7

Lycopene
Not Available  
0.00 mcg  
9

Lutein+Zeaxanthin
Not Available  
72.00 mcg  
20

Choline
Not Available  
5.60 mg  
22

Fat
0.20 g  
33
0.16 g  
37

Minerals
  
  

Potassium
250.00 mg  
27
191.00 mg  
39

Iron
0.48 mg  
26
0.36 mg  
31

Sodium
3.00 mg  
17
2.00 mg  
18

Calcium
21.00 mg  
21
10.00 mg  
34

Magnesium
10.00 mg  
25
7.00 mg  
28

Zinc
0.05 mg  
28
0.07 mg  
26

Phosphorus
23.00 mg  
22
20.00 mg  
25

Manganese
0.08 mg  
34
0.07 mg  
37

Copper
0.00 mg  
99+
0.13 mg  
15

Selenium
Not Available  
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
0.00 mg  
38
11.00 mg  
29

Omega 6s
0.00 mg  
99+
37.00 mg  
39

Sterol
  
  

Phytosterol
Not Available  
4.00 mg  
14

Water Content
77.86 g  
99+
80.50 g  
99+

Ash
0.51 g  
25
0.50 g  
26

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
79.00 kcal  
8
69.00 kcal  
14

Calories in Fresh Fruit without Peel
Not Available  
Not Available  

Calories in Frozen Form
Not Available  
104.00 kcal  
4

Calories in Dried Form
287.00 kcal  
19
250.00 kcal  
29

Calories in Canned Form
Not Available  
76.00 kcal  
12

Calories in Foods
  
  

Calories in Juice
Not Available  
61.00 kcal  
21

Calories in Jam
Not Available  
260.00 kcal  
14

Calories in Pie
Not Available  
283.00 kcal  
26

Characteristics

Type
Tree fruit  
Berry  

Season
Autumn, Summer  
Autumn, Summer  

Varieties
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang  
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel  

Seedless Variety
No  
Yes  

Color
Green, Red, Yellow  
Green, Red  

Inside Color
White  
Light Green  

Shape
Round  
Oval  

Texture
Crunchy  
Juicy  

Taste
Sweet  
Sweet-Sour  

Origin
Syria  
Western Asia, Central Europe  

Grows on
Trees  
Vines  

Cultivation
  
  

Soil Type
Sandy, Well-drained  
Clay loam, Sandy loam  

Soil pH
5.5-6.5  
5.5-6.5  

Climatic Conditions
Warm to hot climate  
Warm  

Facts

Facts about
  • Pigment extracted from Indian jujube is used for silk dyeing in Burma.
  • In Korea, jujube wood is used to make wind instrument taepyeongso.
  • Fresh jujube is known as Chinese apple & dried form is called as Chinese date.
  
  • If left alone, a grapevine can spread 50 feet and even more.
  • There are more than 8,000 varieties of grape worldwide.
  • They are available in 7 different colors: red, green, white, black, purple, blue and golden.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
No  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
Spain  

Other Countries
Bangladesh, India, Iran, Korea, Lebanon, Pakistan  
Argentina, Armenia, Australia, Chile, France, Iran, Italy, Portugal, Romania, Turkey, United States of America  

Top Importer
United States of America  
United States of America  

Top Exporter
China  
Chile  

Scientific Name

Botanical Name
Ziziphus zizyphus  
Vitis vinifera  

Synonym
Ziziphus jujuba or Ziziphus mauritania or Zizyphus jujuba  
Not Available  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Rosales  
Vitales  

Family
Rhamnaceae  
Vitaceae  

Genus
Ziziphus  
Vitis  

Species
Z. zizyphus  
Vitis vinifera  

Generic Group
Not Available  
Grape  

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Difference Between Jujube and Grape

We might think that Jujube and Grape are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jujube and Grape Facts such as their taste, shape, color, and size are also distinct. The difference between Jujube and Grape is explained here.

The amount of calories in 100 gm of fresh Jujube and Grape with peel is 79.00 kcal and 69.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Jujube and Grape belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jujube and Grape is Rosales and Vitales respectively. Jujube belongs to Rhamnaceae family and Grape belongs to Vitaceae family. Jujube belongs to Ziziphus genus of Z. zizyphus species and Grape belongs to Vitis genus of Vitis vinifera species. Beings plants, both fruits belong to Plantae Kingdom.

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