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Lychee and Cantaloupe


Cantaloupe and Lychee


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes  
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress  

General Benefits
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones  
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss  

Skin Benefits
Anti-aging benefits, Skin rejuvenation  
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases  

Hair Benefits
Promotes longer and healthier hair, Protects hair  
Good conditioner, Prevents hair loss, Protects hair  

Allergy
  
  

Allergy Symptoms
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes  
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting  

Side Effects
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain  
Allergic reaction, Bloating, Indigestion  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
16.53 g  
19
8.16 g  
99+

Fiber
1.30 g  
35
0.90 g  
39

Sugar
15.23 g  
12
7.86 g  
99+

Protein
0.83 g  
35
0.84 g  
34

Protein to Carb Ratio
0.05  
22
0.10  
15

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
39
169.00 mcg  
5

Vitamin B1 (Thiamin)
0.01 mg  
99+
0.04 mg  
23

Vitamin B2 (Riboflavin)
0.07 mg  
14
0.02 mg  
39

Vitamin B3 (Niacin)
0.60 mg  
24
0.73 mg  
16

Vitamin B5 (Pantothenic Acid)
0.00 mg  
99+
0.11 mg  
99+

Vitamin B6 (Pyridoxin)
0.10 mg  
15
0.07 mg  
23

Vitamin B9 (Folic acid)
14.00 mcg  
21
21.00 mcg  
13

Vitamin C (Ascorbic Acid)
71.50 mg  
7
36.70 mg  
21

Vitamin E (Tocopherole)
0.07 mg  
99+
0.05 mg  
99+

Vitamin K (Phyllochinone)
0.40 mcg  
38
2.50 mcg  
26

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
40
26.00 mcg  
30

Choline
7.10 mg  
18
7.60 mg  
16

Fat
0.44 g  
20
0.19 g  
34

Minerals
  
  

Potassium
171.00 mg  
99+
267.00 mg  
23

Iron
0.13 mg  
99+
0.21 mg  
99+

Sodium
1.00 mg  
20
16.00 mg  
7

Calcium
5.00 mg  
99+
9.00 mg  
36

Magnesium
10.00 mg  
25
12.00 mg  
23

Zinc
0.07 mg  
26
0.18 mg  
15

Phosphorus
31.00 mg  
16
15.00 mg  
31

Manganese
0.06 mg  
99+
0.41 mg  
11

Copper
0.15 mg  
11
0.04 mg  
99+

Selenium
0.60 mcg  
10
0.41 mcg  
12

Fatty Acids
  
  

Omega 3s
65.00 mg  
12
46.00 mg  
19

Omega 6s
67.00 mg  
27
35.00 mg  
99+

Sterol
  
  

Phytosterol
8.00 mg  
20
10.00 mg  
18

Water Content
81.76 g  
99+
90.15 g  
13

Ash
0.44 g  
31
0.65 g  
19

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
66.00 kcal  
23
34.00 kcal  
99+

Calories in Fresh Fruit without Peel
66.00 kcal  
22
34.00 kcal  
99+

Calories in Frozen Form
77.73 kcal  
14
34.00 kcal  
99+

Calories in Dried Form
277.00 kcal  
29
350.00 kcal  
13

Calories in Canned Form
91.00 kcal  
13
34.00 kcal  
99+

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
31
64.00 kcal  
21

Calories in Jam
260.00 kcal  
14
365.00 kcal  
4

Calories in Pie
280.00 kcal  
30
316.00 kcal  
17

Characteristics

Type
Tree fruit, Tropical  
Melon  

Season
Spring, Summer  
Summer  

Varieties
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal  
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar  

Seedless Variety
No  
No  

Color
Bright red, Pink red  
Orange  

Inside Color
Greyish-white  
Creamy Orange  

Shape
Oval  
Round  

Texture
Fleshy  
Juicy  

Taste
Crunchy, Juicy, Sweet  
Juicy, Musky, Sweet  

Origin
China, Indonesia, Philippines, Vietnam  
Africa, India  

Grows on
Trees  
Vines  

Cultivation
  
  

Soil Type
Alluvial, Loam, Well-drained  
Sandy  

Soil pH
5.5-6.5  
5-6.5  

Climatic Conditions
Absence of strong wind, Cold, Dry, Without frosts  
Dry, Hot  

Facts

Facts about
  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.
  
  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
China  

Other Countries
Australia, India, South Africa, Thailand, United States of America  
Iran, Romania, Turkey, United States of America  

Top Importer
Hong Kong  
United States of America  

Top Exporter
China  
Spain  

Scientific Name

Botanical Name
Litchi chinensis  
Cucumis melo var. cantalupensis  

Synonym
Nephelium litchi  
Cucumis melo var. reticulatus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Dillenhidae  

Order
Sapindales  
Cucurbitales  

Family
Sapindaceae  
Cucurbitaceae  

Genus
Litchi  
Cucumis  

Species
L. chinensis  
C. melo  

Generic Group
Soapberry  
Gourd  

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Difference Between Lychee and Cantaloupe

We might think that Lychee and Cantaloupe are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lychee and Cantaloupe Facts such as their taste, shape, color, and size are also distinct. The difference between Lychee and Cantaloupe is explained here.

The amount of calories in 100 gm of fresh Lychee and Cantaloupe with peel is 66.00 kcal and 34.00 kcal and the amount of calories without peel is 66.00 kcal and 34.00 kcal respectively. Thus, Lychee and Cantaloupe belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Lychee and Cantaloupe is Sapindales and Cucurbitales respectively. Lychee belongs to Sapindaceae family and Cantaloupe belongs to Cucurbitaceae family. Lychee belongs to Litchi genus of L. chinensis species and Cantaloupe belongs to Cucumis genus of C. melo species. Beings plants, both fruits belong to Plantae Kingdom.

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