Nectarine and Sapota Facts

Nectarine

Sapota

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1 Facts

1.1 Facts about

The name ‘nectarine’ is with reference to the sweet food the gods eat, ‘nectar’.
Nectarines are sometimes called ‘shaved peaches’ because their skin is smooth with no fuzz.

It was named as Acorn Squash for its resemblance to a large ribbed acorn.
It is said that squash was being grown in Mexico as long as 10,000 years ago.
It was the first food cultivated by native American Indians.

1.2 In Alcoholic Beverages

1.2.1 Wine

✔ ✘

1.2.2 Beer

✔ ✘

1.2.3 Spirits

Not Available

1.2.4 Cocktails

✔ ✘

1.3 Production

1.3.1 Top Producer

China

1.3.2 Other Countries

Argentina, Chile, Egypt, Greece, Iran, Italy, Spain, Turkey, United States of America

Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America

1.3.3 Top Importer

Germany

UAE

1.3.4 Top Exporter

Spain

India

Facts about Nectarine and Sapota

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Nectarine and Sapota facts? Some of the interesting facts about Nectarine and Sapota are provided here.

Nectarine Facts are:

The name ‘nectarine’ is with reference to the sweet food the gods eat, ‘nectar’.
Nectarines are sometimes called ‘shaved peaches’ because their skin is smooth with no fuzz.

Sapota Facts are:

It was named as Acorn Squash for its resemblance to a large ribbed acorn.
It is said that squash was being grown in Mexico as long as 10,000 years ago.
It was the first food cultivated by native American Indians.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Nectarine and Sapota in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.