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Olive vs Longan Characteristics


Longan vs Olive Characteristics


Characteristics

Type
Tree fruit   
Tree fruit, Tropical   

Season
Spring, Summer   
Mid to late summer   

Varieties
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine   
Chompoo Longan, Kohala Seedling, Haew, Edau and Biew Kiew   

Seedless Variety
No   
Not Available   

Color
Black, Green, Purple, Yellow   
Rusty brown   

Inside Color
Brown   
Yellowish brown   

Shape
Oval   
Round   

Texture
Fleshy   
Fleshy   

Taste
Bitter   
Sweetish   

Origin
Eastern Mediterranean Region   
Mexico   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Well-drained   
Well-drained   

Soil pH
7-8   
5-7   

Climatic Conditions
Warm to hot climate   
Sunny, Warm, Without frosts   

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Olive and Longan Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Olive and Longan Information. Olive is found in shades of black, green, purple and yellow and Longan is found in shades of rusty brown. Get Olive vs Longan characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Olive belongs to Tree Fruit category whereas Longan belongs to Tree Fruit, Tropical category. Olive originated in Eastern Mediterranean Region while Longan originated in Mexico.

Olive and Longan Varieties

Olive and Longan varieties form an important part of Olive vs Longan characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Olive and Longan. The varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine whereas the varieties of Longan are Chompoo Longan, Kohala Seedling, Haew, Edau and Biew Kiew. The shape of Olive and Longan is Oval and Round respecitely. Talking about the taste, Olive is bitter in taste and Longan is sweetish.

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