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Papaya vs Jambul Characteristics


Jambul vs Papaya Characteristics


Characteristics

Type
Melon, Tree fruit   
Tree fruit, Tropical   

Season
All seasons   
Monsoon, Summer   

Varieties
Coorg Honey Dew, Pusa Dwarf, Pusa Giant, Pusa Majesty, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 and Taiwan-786   
Ram Jarnun and Paras   

Seedless Variety
No   
No   

Color
Orange, Yellow   
Black, Magenta, Purple   

Inside Color
Orange   
Purple   

Shape
Oval   
Oval   

Texture
Fleshy   
Juicy   

Taste
Luscious, Sweet   
Astringent, Sweet   

Origin
Mexico, Central America   
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Rocky, Sandy, Well-drained   
Loam, Sandy loam, Well-drained   

Soil pH
4.5-8   
6.5-7.5   

Climatic Conditions
Warm, Without frosts   
Humid, Rainfall   

Facts >>
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Papaya and Jambul Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Papaya and Jambul Information. Papaya is found in shades of orange and yellow and Jambul is found in shades of black, magenta and purple. Get Papaya vs Jambul characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Papaya belongs to Melon, Tree Fruit category whereas Jambul belongs to Tree Fruit, Tropical category. Papaya originated in Central America and Mexico while Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka.

Papaya and Jambul Varieties

Papaya and Jambul varieties form an important part of Papaya vs Jambul characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Papaya and Jambul. The varieties of Papaya are Coorg Honey Dew, Pusa Dwarf, Pusa Giant, Pusa Majesty, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 and Taiwan-786 whereas the varieties of Jambul are Ram Jarnun and Paras. The shape of Papaya and Jambul is Oval and Oval respecitely. Talking about the taste, Papaya is luscious and sweet in taste and Jambul is astringent and sweet.

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