×

Peach
Peach

Mango
Mango



ADD
Compare
X
Peach
X
Mango

Peach and Mango

Add ⊕
1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Improves eye vision, Reduces stress, Regulation of heart rate
Cancer prevention, Cures fatigue, Heart care, Prevents strokes
1.1.1 General Benefits
Anti oxidant properties, Eye care
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level
1.2 Skin Benefits
Heals sunburn, Reduces wrinkles, Treatment of skin diseases
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots
1.3 Hair Benefits
Prevents hair loss
Good conditioner, Prevents hair loss, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching, Lightheadedness, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes
1.5 Side Effects
Allergic reaction
Increase in blood sugar level, Diarrhoea, Weight gain
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
9.54 g15.00 g
Avocado
1 79.18
2.2.2 Fiber
1.50 g1.60 g
Blackberry
0 10.4
2.2.3 Sugar
8.39 g13.70 g
Bilberry
0 63.35
2.3 Protein
0.91 g0.80 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.090.05
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
16.00 mcg54.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.02 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.03 mg0.04 mg
Apple
0 1.3
2.4.5 Vitamin B3 (Niacin)
0.81 mg0.70 mg
Gojiberry
0 2.8
2.4.6 Vitamin B5 (Pantothenic Acid)
0.15 mg0.20 mg
Lychee
0 1.4
2.4.8 Vitamin B6 (Pyridoxin)
0.03 mg0.12 mg
Apple
0 0.4
2.4.9 Vitamin B9 (Folic acid)
4.00 mcg43.00 mcg
Gojiberry
0 81
2.4.11 Vitamin C (Ascorbic Acid)
6.60 mg36.40 mg
Olive
0 228.3
2.4.12 Vitamin E (Tocopherole)
0.73 mg0.90 mg
Gojiberry
0 3.81
2.4.13 Vitamin K (Phyllochinone)
2.60 mcg4.20 mcg
Orange
0 40.3
2.4.15 Lycopene
0.00 mcg3.00 mcg
Avocado
0 5204
2.4.16 Lutein+Zeaxanthin
91.00 mcg23.00 mcg
Pineapple
0 834
2.4.18 Choline
6.10 mg7.60 mg
Gojiberry
0 14.2
2.5 Fat
0.25 g0.38 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
190.00 mg168.00 mg
Olive
42 840
2.6.2 Iron
0.25 mg0.16 mg
White Grapefruit
0.06 9
2.6.4 Sodium
0.00 mg1.00 mg
Orange
0 1556
2.6.5 Calcium
6.00 mg11.00 mg
Longan
1 100
2.6.6 Magnesium
9.00 mg10.00 mg
Gojiberry
0 92
2.6.8 Zinc
0.17 mg0.09 mg
Apple
0 2.7
2.6.9 Phosphorus
20.00 mg14.00 mg
Gojiberry
0 113
2.6.11 Manganese
0.06 mg0.06 mg
Apple
0 3.3
2.6.12 Copper
0.68 mg0.11 mg
Apple
0 2
2.6.13 Selenium
0.10 mcg0.60 mcg
Apple
0 63.7
2.8 Fatty Acids
2.8.1 Omega 3s
2.00 mg51.00 mg
Watermelon
0 318
2.8.2 Omega 6s
84.00 mg19.00 mg
Jambul
0 1689
2.10 Sterol
2.10.1 Phytosterol
10.00 mgNA
Jambul
0 87
2.11 Water Content
88.87 g83.46 g
Gojiberry
0 95.23
2.12 Ash
0.43 g0.36 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
39.00 kcalNA
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NA60.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
39.00 kcal60.00 kcal
Rambutan
0 187
3.5 Calories in Dried Form
239.00 kcal314.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
54.00 kcal75.00 kcal
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
60.00 kcal50.00 kcal
Tomato
17 461
3.7.3 Calories in Jam
375.00 kcal250.00 kcal
Clementine
49 420
3.7.4 Calories in Pie
223.00 kcal120.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tree fruit
Tree fruit
4.2 Season
Autumn, Summer
Spring, Summer
4.3 Varieties
Reliance, Sweet Scarlet, Spring Snow, Sugar May, Santa Rosa, Red Beauty, Glowhaven, Cresthaven and Redhaven Peaches
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt
4.4 Seedless Variety
4.5 Color
Pink, Red, White, Yellow, Yellowish-orange
Orange, Red, Yellow
4.6 Inside Color
Yellow
Yellow
4.7 Shape
Round
Oval
4.8 Texture
Fleshy
Fleshy
4.9 Taste
Sweet
Sweet
4.10 Origin
China
Southern Asia
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Sandy loam, Well-drained
Clay, Loam, Sand
4.12.2 Soil pH
6-6.54.5-7
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold, Warm
Humid, Warm to hot climate
5 Facts
5.1 Facts about
  • In china, peaches are considered as a symbol of good luck.
  • From 1982, august is National peach month in USA.
  • In roman times, Peaches were also called as Persian apples, as people assumed that they originated from Persia.
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
India
5.3.2 Other Countries
Greece, Italy, Spain, United States of America
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
5.3.3 Top Importer
Germany
United States of America
5.3.4 Top Exporter
Spain
Mexico
6 Scientific Name
6.1 Botanical Name
Prunus persica
Mangifera Indica
6.2 Synonym
Not Available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Rosales
Sapindales
7.8 Family
Rosaceae
Anacardiaceae
7.9 Genus
Prunus
Mangifera
7.10 Species
P. persica
M. indica
7.11 Generic Group
Rose
Cashew

Difference Between Peach and Mango

We might think that Peach and Mango are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Peach and Mango Facts such as their taste, shape, color, and size are also distinct. The difference between Peach and Mango is explained here.

The amount of calories in 100 gm of fresh Peach and Mango with peel is 39.00 kcal and Not Available and the amount of calories without peel is Not Available and 60.00 kcal respectively. Thus, Peach and Mango belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Peach and Mango is Rosales and Sapindales respectively. Peach belongs to Rosaceae family and Mango belongs to Anacardiaceae family. Peach belongs to Prunus genus of P. persica species and Mango belongs to Mangifera genus of M. indica species. Beings plants, both fruits belong to Plantae Kingdom.