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Pear
Pear

Bilberry
Bilberry



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Pear
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Bilberry

Pear and Bilberry

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Benefits

Health Benefits

Arthritis prevention, Cancer prevention, Gout treatment, Heart care
Cancer prevention, Cures gastro-intestinal troubles, Improves night vision, Improves stomach health, Prevents diabetes, Prevents high blood pressure, Reduces blood circulation problems

General Benefits

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment
Fights against infections, Helps in weight loss, Prevents blood clotting in vessels, Treatment of urinary tract infections

Skin Benefits

Reduces wrinkles, Treatment of acne
Anti-aging benefits, Nourishes skin, Protects against skin damage

Hair Benefits

Promotes longer and healthier hair, Shiny hair
Prevents hair loss

Allergy

Allergy Symptoms

Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling
-

Side Effects

Allergic reaction
Decrease in blood sugar levels, Diarrhoea, Dizziness, Headache, Internal bleeding, Stomach pain

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

15.23 g11.50 g
1 79.18
👆🏻

Fiber

3.10 g2.80 g
0 10.4
👆🏻

Sugar

9.75 g0.00 g
0 63.35
👆🏻

Protein

0.36 g0.70 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.030.06
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

1.00 mcg1.08 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.01 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.16 mg0.58 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.05 mg0.16 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.06 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

7.00 mcg6.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

4.30 mg44.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.12 mg0.00 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

4.40 mcg4.00 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

44.00 mcg0.00 mcg
0 834
👆🏻

Choline

5.10 mg0.00 mg
0 19.2
👆🏻

Fat

0.14 g0.50 g
0 33.49
👆🏻

Minerals

Potassium

116.00 mg103.00 mg
42 840
👆🏻

Iron

0.18 mg0.80 mg
0.06 9
👆🏻

Sodium

1.00 mg3.00 mg
0 1556
👆🏻

Calcium

9.00 mg15.00 mg
1 100
👆🏻

Magnesium

7.00 mg7.00 mg
0 92
👆🏻

Zinc

0.10 mg0.10 mg
0 2.7
👆🏻

Phosphorus

12.00 mg9.00 mg
0 113
👆🏻

Manganese

0.05 mg3.30 mg
0 3.3
👆🏻

Copper

0.08 mg0.11 mg
0 2
👆🏻

Selenium

0.10 mcg0.00 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

1.00 mg48.00 mg
0 318
👆🏻

Omega 6s

93.00 mg60.00 mg
0 1689
👆🏻

Sterol

Phytosterol

8.00 mg20.00 mg
0 87
👆🏻

Water Content

83.96 g0.20 g
0 95.23
👆🏻

Ash

0.32 g87.10 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

57.00 kcal44.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

57.00 kcal43.00 kcal
12 354
👆🏻

Calories in Frozen Form

57.00 kcal32.00 kcal
0 354
👆🏻

Calories in Dried Form

262.00 kcal275.00 kcal
16 747
👆🏻

Calories in Canned Form

57.00 kcal43.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

65.00 kcal75.00 kcal
16 461
👆🏻

Calories in Jam

240.00 kcal164.00 kcal
49 420
👆🏻

Calories in Pie

282.00 kcal293.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit
Berry

Season

Autumn, Summer, Winter
Summer

Varieties

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry

Seedless Variety

Color

Yellow
Dark purple

Inside Color

White
Light Green

Shape

Pear
Round

Texture

Grainy
Juicy

Taste

Crunchy, Sweet
Sweet

Origin

China, Japan
-

Grows on

Trees
Trees

Cultivation

Soil Type

Clayey, Loamy, Sandy
Moist, Well-aerated

Soil pH

5-7.54.5-5.5
3.5 10
👆🏻

Climatic Conditions

Cold, Hot, Without frosts
Cold

Facts

Facts about

  • The first pear tree was planted in North America in 1620.
  • The Chinese considered the pear fruit to be a symbol of immortality.
  • This fruit was used as a natural remedy against nausea in ancient Greece.
  • Bilberries are used in manufacturing of alcoholic drinks.
  • They are used to improve aromas of sorbets.
  • The green extract of it's leaves is used in textile industry as natural dye.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
Japan

Other Countries

Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America
Denmark, Finland, Iceland, Sweden

Top Importer

Europe
United States of America

Top Exporter

China
Chile

Scientific Name

Botanical Name

Pyrus communis
Vaccinium myrtillus

Synonym

Pyrus
blaeberry, whinberry, European blueberry, whortleberry

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Dillenhidae

Order

Rosales
Ericales

Family

Rosaceae
Ericaceae

Genus

Pyrus
Vaccinium

Species

P. communis
Vaccinium myrtillus

Generic Group

Rose
Heath

Difference Between Pear and Bilberry

We might think that Pear and Bilberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pear and Bilberry Facts such as their taste, shape, color, and size are also distinct. The difference between Pear and Bilberry is explained here.

The amount of calories in 100 gm of fresh Pear and Bilberry with peel is 57.00 kcal and 44.00 kcal and the amount of calories without peel is 57.00 kcal and 43.00 kcal respectively. Thus, Pear and Bilberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pear and Bilberry is Rosales and Ericales respectively. Pear belongs to Rosaceae family and Bilberry belongs to Ericaceae family. Pear belongs to Pyrus genus of P. communis species and Bilberry belongs to Vaccinium genus of Vaccinium myrtillus species. Beings plants, both fruits belong to Plantae Kingdom.