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Pineapple
Pineapple

Guava
Guava



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Pineapple and Guava Facts

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1 Facts
1.1 Facts about
  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
1.2 In Alcoholic Beverages
1.2.1 Wine
1.2.2 Beer
1.2.3 Spirits
1.2.4 Cocktails
1.3 Production
1.3.1 Top Producer
Costa Rica
India
1.3.2 Other Countries
Brazil, India, Philippines, Thailand
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
1.3.3 Top Importer
United States of America
Canada
1.3.4 Top Exporter
Costa Rica
India

Facts about Pineapple and Guava

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Pineapple and Guava facts? Some of the interesting facts about Pineapple and Guava are provided here.

Pineapple Facts are:

  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.

Guava Facts are:

  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Pineapple and Guava in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.