1 Benefits
1.1 Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Prevents diabetes
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment
1.1.1 General Benefits
Anti-inflammatory properties, Boosts immune system, Digestive aid, Eye care, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level, Treatment of common cold
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Skin revitalization, Treatment of dark spots
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Remedy for split ends, Treatment of dandruff
Promotes longer and healthier hair, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Vomiting
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing
1.5 Side Effects
Allergic reaction
Chances of sunburn
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed
2 Nutrition
2.1 Serving Size
2.2 Carbs
2.3.1 Fiber
2.3.3 Sugar
1.5 Protein
1.5.1 Protein to Carb Ratio
1.6 Vitamins
1.6.1 Vitamin A (Retinol)
1.6.3 Vitamin B1 (Thiamin)
1.6.5 Vitamin B2 (Riboflavin)
1.6.7 Vitamin B3 (Niacin)
1.6.9 Vitamin B5 (Pantothenic Acid)
2.13.2 Vitamin B6 (Pyridoxin)
2.13.3 Vitamin B9 (Folic acid)
5.5.1 Vitamin C (Ascorbic Acid)
5.11.2 Vitamin E (Tocopherole)
5.11.3 Vitamin K (Phyllochinone)
5.12.2 Lycopene
5.12.3 Lutein+Zeaxanthin
5.13.1 Choline
5.14 Fat
5.15 Minerals
5.15.1 Potassium
157.00 mg102.00 mg
42
840
5.16.1 Iron
5.16.2 Sodium
6.2.1 Calcium
6.2.2 Magnesium
6.2.3 Zinc
6.3.1 Phosphorus
6.3.2 Manganese
6.4.1 Copper
6.4.2 Selenium
6.5 Fatty Acids
6.5.1 Omega 3s
6.6.1 Omega 6s
6.7 Sterol
6.7.1 Phytosterol
6.8 Water Content
6.10 Ash
7 Calories
7.1 Serving Size
7.2 Calories in Fresh Fruit with Peel
7.4 Calories in Fresh Fruit without Peel
7.5 Calories in Frozen Form
7.6 Calories in Dried Form
7.7 Calories in Canned Form
63.00 kcal20.68 kcal
17
443
7.8 Calories in Foods
7.8.1 Calories in Juice
71.00 kcal30.00 kcal
17
461
8.12.3 Calories in Jam
310.00 kcal250.00 kcal
49
420
11.11.1 Calories in Pie
294.00 kcal420.00 kcal
80
450
12 Characteristics
12.1 Type
Tree fruit
Citrus, Tree fruit
12.2 Season
12.3 Varieties
Victoria, President, Czar, Ariel, Avalon and Oullins Gage
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime
12.4 Seedless Variety
12.5 Color
12.6 Inside Color
12.7 Shape
12.8 Texture
12.9 Taste
Juicy, Sweet, Tart
Acidic, Sour
12.10 Origin
12.11 Grows on
12.12 Cultivation
12.12.1 Soil Type
Clay, Loam, Sandy loam
Clay loam, Sandy loam
12.12.2 Soil pH
12.12.3 Climatic Conditions
Cold
Sunny, Warm to hot climate
13 Facts
13.1 Facts about
- In china, plums are used for production of wine.
- A chemical called amygdalin found in plum seeds, turns into toxic compound in human body.
- Plum tree produces fruit 3-5 yrs after planting.
- Lime is the called as the powerhouse of flavors.
- Fresh lime juice is so acidic that it can dissolve concrete.
- Limes are more fragrant and acidic than lemons.
- Persian limes are almost seedless and thorn less.
13.2 In Alcoholic Beverages
13.2.1 Wine
13.2.2 Beer
13.2.3 Spirits
13.2.4 Cocktails
13.3 Production
13.3.1 Top Producer
13.3.2 Other Countries
Bosnia, Chile, India, Iran, Italy, Romania, Serbia, Turkey, United States of America
Argentina, Brazil, India, Mexico
13.3.3 Top Importer
United Kingdom
United States of America
13.3.4 Top Exporter
14 Scientific Name
14.1 Botanical Name
Prunus domestica
Citrus aurantifolia
14.2 Synonym
Not Available
not available
15 Classification
15.1 Domain
15.2 Kingdom
15.3 Subkingdom
Tracheobionta
Tracheobionta
15.4 Division
Magnoliophyta
Magnoliophyta
15.5 Class
Magnoliopsida
Magnoliopsida
15.6 Subclass
15.7 Order
15.8 Family
15.9 Genus
15.10 Species
P. domestica
C. aurantifolia
15.11 Generic Group