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Purple Mangosteen vs Red Currant Characteristics


Red Currant vs Purple Mangosteen Characteristics


Characteristics

Type
Tropical   
Berry   

Season
Winter   
Summer   

Varieties
Button Mangosteen and Lemondrop Mangosteen   
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets   

Seedless Variety
No   
No   

Color
Purple   
Red   

Inside Color
White   
Red   

Shape
Round   
Round   

Texture
Juicy   
Juicy   

Taste
NA   
Sour, Tart   

Origin
Moluccas of Indonesia, Sunda Islands   
Europe   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
NA   
Moist, Well-drained   

Soil pH
5-6   
6-7   

Climatic Conditions
NA   
Cold   

Facts >>
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Purple Mangosteen and Red Currant Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Purple Mangosteen and Red Currant Information. Purple Mangosteen is found in shades of purple and Red Currant is found in shades of red. Get Purple Mangosteen vs Red Currant characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Purple Mangosteen belongs to Tropical category whereas Red Currant belongs to Berry category. Purple Mangosteen originated in Moluccas Of Indonesia and Sunda Islands while Red Currant originated in Europe.

Purple Mangosteen and Red Currant Varieties

Purple Mangosteen and Red Currant varieties form an important part of Purple Mangosteen vs Red Currant characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Purple Mangosteen and Red Currant. The varieties of Purple Mangosteen are Button Mangosteen and Lemondrop Mangosteen whereas the varieties of Red Currant are Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets. The shape of Purple Mangosteen and Red Currant is Round and Round respecitely. Talking about the taste, Purple Mangosteen is na in taste and Red Currant is sour and tart.

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