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Quince
Quince

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Apple



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Quince and Apple

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1 Benefits
1.1 Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Reduces nervous tension, Ulcer prevention
Cancer prevention, Supports healthy Liver function, Diarrhea treatment, Heart care, Increases metabolic rate, Neutralizes irritable bowel syndrome, Helps Prevent cataract, Prevents constipation, Prevents gall stones, Prevents high blood pressure, Helps prevent Parkinson's disease, Reduces risk of asthma, Treatment of alzheimer's disease
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves blood circulation, Maintains healthy cholesterol level
Boosts immune system, Helps in weight loss, Maintains healthy cholesterol level, Whitens teeth
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of acne, Treatment of dark spots, Treatment of puffy eyes
1.3 Hair Benefits
Regulates hair growth
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
NA
Abdominal pains, Itching, Swelling of mouth, tongue or lips, Vomiting
1.5 Side Effects
Allergic reaction
Allergic reaction, May consist of poisonous seeds
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Any time except an hour after meal, Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
15.30 g13.81 g
Avocado
1 79.18
2.2.1 Fiber
1.90 g2.40 g
Blackberry
0 10.4
2.2.2 Sugar
NA10.00 g
Bilberry
0 63.35
2.3 Protein
0.40 g0.30 g
Avocado
0.3 14.07
2.3.1 Protein to Carb Ratio
0.030.02
Orange
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
2.00 mcg3.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.02 mg0.00 mg
Avocado
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.03 mg0.00 mg
Avocado
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.20 mg0.10 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.08 mg0.10 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.04 mg0.00 mg
Orange
0 0.4
2.4.7 Vitamin B9 (Folic acid)
3.00 mcg3.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
15.00 mg4.60 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
NA0.20 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
NA2.20 mcg
Orange
0 40.3
2.4.11 Lycopene
NA0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
NA29.00 mcg
Pineapple
0 834
2.4.13 Choline
NA3.40 mg
Gojiberry
0 14.2
2.5 Fat
0.10 g0.20 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
197.00 mg107.00 mg
Olive
42 840
2.6.2 Iron
0.70 mg0.10 mg
White Grapefruit
0.06 9
2.6.3 Sodium
4.00 mg1.00 mg
Orange
0 1556
2.6.4 Calcium
11.00 mg6.00 mg
Longan
1 100
2.6.5 Magnesium
8.00 mg5.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.04 mg0.00 mg
Avocado
0 2.7
2.6.7 Phosphorus
17.00 mg11.00 mg
Gojiberry
0 113
2.6.8 Manganese
NA0.00 mg
Avocado
0 3.3
2.6.9 Copper
0.13 mg0.00 mg
Avocado
0 2
2.6.10 Selenium
0.60 mcg0.00 mcg
Avocado
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
0.00 mg9.00 mg
Watermelon
0 318
2.7.2 Omega 6s
49.00 mg43.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
NA12.00 mg
Jambul
0 87
2.9 Water Content
83.80 g85.60 g
Gojiberry
0 95.23
2.10 Ash
0.40 g0.20 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
57.00 kcal52.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NA48.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
NA48.00 kcal
Rambutan
0 187
3.5 Calories in Dried Form
320.00 kcal243.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
NA67.00 kcal
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
50.00 kcal47.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
130.00 kcal200.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
310.00 kcal265.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tree fruit
Tree fruit
4.2 Season
Winter
All seasons
4.3 Varieties
Meech’s Prolific, Lusitanica, Champion and Vranja AGM
Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley
4.4 Seedless Variety
4.5 Color
Green, Yellow
Green, Red, Yellow
4.6 Inside Color
White
White
4.7 Shape
Round
Round
4.8 Texture
Crunchy
Crunchy
4.9 Taste
Tart
Sweet, Sweet-Sour
4.10 Origin
Iran, South-West Asia, Turkey
Central Asia, Middle East Asia
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Loam, Well-drained
Loam
4.12.2 Soil pH
6-76-7
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Warm
Cold
5 Facts
5.1 Facts about
  • Due to its strong & fruity aroma, brides consumed quince to ensure "perfumed lips".
  • It is also called as ‘Pear of Cydonia’, being native to Caucasus and Iran.
  • They call it as the ‘golden apple’ of Greek Mythology.
  • Apples can be as small as a pea and as big as a pumpkin.
  • There are more than 8000 varieties of apples.
  • Life of an Apple tree can be more than 100 years.
  • Apples contain 25% air, therefore they float in water.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Turkey
China
5.3.2 Other Countries
Algeria, Argentina, Azerbaijan, China, Iran, Morocco, Serbia, Spain, Uzbekistan
Chile, France, India, Iran, Italy, Poland, Russia, Turkey, United States of America
5.3.3 Top Importer
United States of America
Russia
5.3.4 Top Exporter
Argentina
China
6 Scientific Name
6.1 Botanical Name
Cydonia oblonga
Malus Domestica
6.2 Synonym
C. vulgaris
Malus Communis or Malus Pumila or Pyrus Malus
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Rosales
Rosales
7.8 Family
Rosaceae
Rosaceae
7.9 Genus
Cydonia
Malus
7.10 Species
C. oblonga
M. domestica
7.11 Generic Group
Rose
Rose

Difference Between Quince and Apple

We might think that Quince and Apple are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Quince and Apple Facts such as their taste, shape, color, and size are also distinct. The difference between Quince and Apple is explained here.

The amount of calories in 100 gm of fresh Quince and Apple with peel is 57.00 kcal and 52.00 kcal and the amount of calories without peel is Not Available and 48.00 kcal respectively. Thus, Quince and Apple belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Quince and Apple is Rosales and Rosales respectively. Quince belongs to Rosaceae family and Apple belongs to Rosaceae family. Quince belongs to Cydonia genus of C. oblonga species and Apple belongs to Malus genus of M. domestica species. Beings plants, both fruits belong to Plantae Kingdom.