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Quince
Quince

Breadfruit
Breadfruit



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Quince
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Breadfruit

Quince and Breadfruit

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Benefits

Health Benefits

Cancer prevention, Cures gastro-intestinal troubles, Reduces nervous tension, Ulcer prevention
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases

General Benefits

Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves blood circulation, Maintains healthy cholesterol level
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level

Skin Benefits

Anti-aging benefits, Reduces wrinkles
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases

Hair Benefits

Regulates hair growth
Protects hair, Regulates hair growth, Treatment of dandruff

Allergy

Allergy Symptoms

-
Hives, Inflammation of nose, Swelling of mouth, tongue or lips

Side Effects

Allergic reaction
Allergic reaction

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal

Nutrition

Serving Size

100 g
100 g

Carbs

15.30 g27.12 g
1 79.18
👆🏻

Fiber

1.90 g4.90 g
0 10.4
👆🏻

Sugar

8.10 g11.00 g
0 63.35
👆🏻

Protein

0.40 g1.07 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.030.04
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

2.00 mcg22.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.11 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.20 mg0.90 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.08 mg0.46 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.04 mg0.10 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

3.00 mcg14.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

15.00 mg29.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.10 mg0.10 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.10 mcg0.50 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

-22.00 mcg
0 834
👆🏻

Choline

8.40 mg9.80 mg
0 19.2
👆🏻

Fat

0.10 g0.23 g
0 33.49
👆🏻

Minerals

Potassium

197.00 mg490.00 mg
42 840
👆🏻

Iron

0.70 mg0.54 mg
0.06 9
👆🏻

Sodium

4.00 mg2.00 mg
0 1556
👆🏻

Calcium

11.00 mg17.00 mg
1 100
👆🏻

Magnesium

8.00 mg25.00 mg
0 92
👆🏻

Zinc

0.04 mg0.12 mg
0 2.7
👆🏻

Phosphorus

17.00 mg30.00 mg
0 113
👆🏻

Manganese

0.10 mg0.06 mg
0 3.3
👆🏻

Copper

0.13 mg0.08 mg
0 2
👆🏻

Selenium

0.60 mcg0.60 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

0.00 mg18.00 mg
0 318
👆🏻

Omega 6s

49.00 mg48.00 mg
0 1689
👆🏻

Sterol

Phytosterol

12.00 mg14.00 mg
0 87
👆🏻

Water Content

83.80 g70.65 g
0 95.23
👆🏻

Ash

0.40 g0.93 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

57.00 kcal103.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

57.00 kcal103.00 kcal
12 354
👆🏻

Calories in Frozen Form

57.00 kcal103.00 kcal
0 354
👆🏻

Calories in Dried Form

320.00 kcal103.00 kcal
16 747
👆🏻

Calories in Canned Form

57.00 kcal103.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

50.00 kcal300.00 kcal
16 461
👆🏻

Calories in Jam

130.00 kcal200.00 kcal
49 420
👆🏻

Calories in Pie

310.00 kcal80.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit
Fruit vegetable, Tropical

Season

Winter
All seasons

Varieties

Meech’s Prolific, Lusitanica, Champion and Vranja AGM
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina

Seedless Variety

Color

Green, Yellow
White, Yellow

Inside Color

White
White

Shape

Round
Oval

Texture

Crunchy
Tough

Taste

Tart
Bland

Origin

Iran, South-West Asia, Turkey
South Pacific

Grows on

Trees
Trees

Cultivation

Soil Type

Loam, Well-drained
Loam, Sand, Sandy loam, Well-drained

Soil pH

6-76-7.5
3.5 10
👆🏻

Climatic Conditions

Warm
Humid, Rainfall, Warm

Facts

Facts about

  • Due to its strong & fruity aroma, brides consumed quince to ensure "perfumed lips".
  • It is also called as ‘Pear of Cydonia’, being native to Caucasus and Iran.
  • They call it as the ‘golden apple’ of Greek Mythology.
  • The milky sap of breadfruit tree is used as glue & bark is used to make papers.
  • Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
  • The seeds of breadfruit are edible.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Turkey
Jamaica

Other Countries

Algeria, Argentina, Azerbaijan, China, Iran, Morocco, Serbia, Spain, Uzbekistan
Africa, India, United States of America

Top Importer

United States of America
United States of America

Top Exporter

Argentina
Jamaica

Scientific Name

Botanical Name

Cydonia oblonga
Artocarpus altilis

Synonym

C. vulgaris
Artocarpus communis or Artocarpus incisa

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Magnollidae

Order

Rosales
Rosales

Family

Rosaceae
Moraceae

Genus

Cydonia
Artocarpus

Species

C. oblonga
A. altilis

Generic Group

Rose
Mulberry

Difference Between Quince and Breadfruit

We might think that Quince and Breadfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Quince and Breadfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Quince and Breadfruit is explained here.

The amount of calories in 100 gm of fresh Quince and Breadfruit with peel is 57.00 kcal and 103.00 kcal and the amount of calories without peel is 57.00 kcal and 103.00 kcal respectively. Thus, Quince and Breadfruit belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Quince and Breadfruit is Rosales and Rosales respectively. Quince belongs to Rosaceae family and Breadfruit belongs to Moraceae family. Quince belongs to Cydonia genus of C. oblonga species and Breadfruit belongs to Artocarpus genus of A. altilis species. Beings plants, both fruits belong to Plantae Kingdom.