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Quince and Tangerine


Tangerine and Quince


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Reduces nervous tension, Ulcer prevention  
Arthritis treatment, Cancer prevention, Heart care  

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves blood circulation, Maintains healthy cholesterol level  
Anti-inflammatory properties, Cures cough, Cures fever, Digestive aid, Healing of wounds, Maintains healthy cholesterol level  

Skin Benefits
Anti-aging benefits, Reduces wrinkles  
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of dark spots  

Hair Benefits
Regulates hair growth  
Promotes longer and healthier hair, Protects hair, Rejuvenates scalp, Shiny hair  

Allergy
  
  

Allergy Symptoms
NA  
Abdominal cramps, Hives, Itching, Nausea, Wheezing  

Side Effects
Allergic reaction  
Allergic reaction, Skin rash, Possibly unsafe during pregnancy  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
No  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
15.30 g  
25
13.34 g  
35

Fiber
1.90 g  
27
1.80 g  
28

Sugar
Not Available  
10.58 g  
19

Protein
0.40 g  
99+
0.81 g  
36

Protein to Carb Ratio
0.03  
25
0.06  
21

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg  
33
34.00 mcg  
15

Vitamin B1 (Thiamin)
0.02 mg  
38
0.06 mg  
16

Vitamin B2 (Riboflavin)
0.03 mg  
30
0.04 mg  
26

Vitamin B3 (Niacin)
0.20 mg  
99+
0.38 mg  
38

Vitamin B5 (Pantothenic Acid)
0.08 mg  
99+
0.22 mg  
28

Vitamin B6 (Pyridoxin)
0.04 mg  
99+
0.08 mg  
21

Vitamin B9 (Folic acid)
3.00 mcg  
32
16.00 mcg  
19

Vitamin C (Ascorbic Acid)
15.00 mg  
40
26.70 mg  
34

Vitamin E (Tocopherole)
Not Available  
0.20 mg  
29

Vitamin K (Phyllochinone)
Not Available  
0.00 mcg  
36

Lycopene
Not Available  
0.00 mcg  
9

Lutein+Zeaxanthin
Not Available  
138.00 mcg  
6

Choline
Not Available  
10.20 mg  
6

Fat
0.10 g  
99+
0.31 g  
27

Minerals
  
  

Potassium
197.00 mg  
37
166.00 mg  
99+

Iron
0.70 mg  
17
0.15 mg  
99+

Sodium
4.00 mg  
16
0.00 mg  
21

Calcium
11.00 mg  
32
37.00 mg  
10

Magnesium
8.00 mg  
27
12.00 mg  
23

Zinc
0.04 mg  
29
0.07 mg  
26

Phosphorus
17.00 mg  
28
20.00 mg  
25

Manganese
Not Available  
0.04 mg  
99+

Copper
0.13 mg  
14
0.04 mg  
99+

Selenium
0.60 mcg  
10
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
0.00 mg  
38
18.00 mg  
26

Omega 6s
49.00 mg  
33
48.00 mg  
34

Sterol
  
  

Water Content
83.80 g  
99+
85.17 g  
37

Ash
0.40 g  
33
0.38 g  
34

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
57.00 kcal  
19
Not Available  

Calories in Fresh Fruit without Peel
Not Available  
53.00 kcal  
13

Calories in Frozen Form
Not Available  
Not Available  

Calories in Dried Form
320.00 kcal  
14
340.00 kcal  
12

Calories in Canned Form
Not Available  
61.00 kcal  
18

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
30
43.00 kcal  
34

Calories in Jam
130.00 kcal  
35
50.00 kcal  
38

Calories in Pie
310.00 kcal  
16
370.00 kcal  
8

Characteristics

Type
Tree fruit  
Citrus  

Season
Winter  
Winter  

Varieties
Meech’s Prolific, Lusitanica, Champion and Vranja AGM  
Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst  

Seedless Variety
No  
No  

Color
Green, Yellow  
Orange  

Inside Color
White  
Orange  

Shape
Round  
Round  

Texture
Crunchy  
Succulent  

Taste
Tart  
Sweet-Sour  

Origin
Iran, South-West Asia, Turkey  
South-Eastern Asia  

Grows on
Trees  
Not Available  

Cultivation
  
  

Soil Type
Loam, Well-drained  
Well-drained  

Soil pH
6-7  
6-7.5  

Climatic Conditions
Warm  
Sunny  

Facts

Facts about
  • Due to its strong & fruity aroma, brides consumed quince to ensure "perfumed lips".
  • It is also called as ‘Pear of Cydonia’, being native to Caucasus and Iran.
  • They call it as the ‘golden apple’ of Greek Mythology.
  
  • It is known by another name ' Mandarin'.
  • Oil extracted from its peel is used in various skin and hair care products.
  • Tangerines is also known as the ‘Christmas Orange’ because it is used to stuff kids' stockings..
  

In Alcoholic Beverages
  
  

Wine
Yes  
Not Available  

Beer
Yes  
Not Available  

Spirits
Yes  
Not Available  

Cocktails
Yes  
Not Available  

Production
  
  

Top Producer
Turkey  
China  

Other Countries
Algeria, Argentina, Azerbaijan, China, Iran, Morocco, Serbia, Spain, Uzbekistan  
Brazil, Iran, Italy, Japan, Korea, Morocco, Spain, Turkey  

Top Importer
United States of America  
China  

Top Exporter
Argentina  
Spain  

Scientific Name

Botanical Name
Cydonia oblonga  
Citrus reticulata  

Synonym
C. vulgaris  
Citrus clementina or Citrus nobilis  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Rosales  
Sapindales  

Family
Rosaceae  
Rutaceae  

Genus
Cydonia  
Citrus  

Species
C. oblonga  
C. reticulata  

Generic Group
Rose  
Citrus fruit  

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Difference Between Quince and Tangerine

We might think that Quince and Tangerine are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Quince and Tangerine Facts such as their taste, shape, color, and size are also distinct. The difference between Quince and Tangerine is explained here.

The amount of calories in 100 gm of fresh Quince and Tangerine with peel is 57.00 kcal and Not Available and the amount of calories without peel is Not Available and 53.00 kcal respectively. Thus, Quince and Tangerine belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Quince and Tangerine is Rosales and Sapindales respectively. Quince belongs to Rosaceae family and Tangerine belongs to Rutaceae family. Quince belongs to Cydonia genus of C. oblonga species and Tangerine belongs to Citrus genus of C. reticulata species. Beings plants, both fruits belong to Plantae Kingdom.

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