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Red Currant and Peach


Peach and Red Currant


Benefits

Health Benefits
Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism  
Cancer prevention, Heart care, Improves eye vision, Reduces stress, Regulation of heart rate  

General Benefits
Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones  
Anti oxidant properties, Eye care  

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Treatment of acne  
Heals sunburn, Reduces wrinkles, Treatment of skin diseases  

Hair Benefits
Protects hair  
Prevents hair loss  

Allergy
  
  

Allergy Symptoms
Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties  
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching, Lightheadedness, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing  

Side Effects
Possibly unsafe during pregnancy  
Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)  
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
13.80 g  
34
9.54 g  
99+

Fiber
4.30 g  
13
1.50 g  
31

Sugar
7.37 g  
40
8.39 g  
32

Protein
1.40 g  
16
0.91 g  
29

Protein to Carb Ratio
0.10  
15
0.09  
16

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg  
33
16.00 mcg  
23

Vitamin B1 (Thiamin)
0.04 mg  
24
0.02 mg  
35

Vitamin B2 (Riboflavin)
0.05 mg  
20
0.03 mg  
29

Vitamin B3 (Niacin)
0.10 mg  
99+
0.81 mg  
12

Vitamin B5 (Pantothenic Acid)
0.06 mg  
99+
0.15 mg  
40

Vitamin B6 (Pyridoxin)
0.07 mg  
24
0.03 mg  
99+

Vitamin B9 (Folic acid)
8.00 mcg  
27
4.00 mcg  
31

Vitamin C (Ascorbic Acid)
41.00 mg  
20
6.60 mg  
99+

Vitamin E (Tocopherole)
0.10 mg  
37
0.73 mg  
15

Vitamin K (Phyllochinone)
11.00 mcg  
8
2.60 mcg  
24

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
47.00 mcg  
22
91.00 mcg  
14

Choline
7.60 mg  
13
6.10 mg  
19

Fat
0.20 g  
33
0.25 g  
31

Minerals
  
  

Potassium
275.00 mg  
22
190.00 mg  
40

Iron
1.00 mg  
13
0.25 mg  
40

Sodium
1.00 mg  
20
0.00 mg  
21

Calcium
33.00 mg  
13
6.00 mg  
39

Magnesium
13.00 mg  
22
9.00 mg  
26

Zinc
0.23 mg  
12
0.17 mg  
16

Phosphorus
44.00 mg  
7
20.00 mg  
25

Manganese
0.19 mg  
20
0.06 mg  
40

Copper
0.11 mg  
20
0.68 mg  
2

Selenium
0.60 mcg  
10
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
35.00 mg  
20
2.00 mg  
36

Omega 6s
53.00 mg  
31
84.00 mg  
23

Sterol
  
  

Phytosterol
Not Available  
10.00 mg  
8

Water Content
83.95 g  
99+
88.87 g  
16

Ash
0.66 g  
17
0.43 g  
31

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
56.00 kcal  
20
39.00 kcal  
32

Calories in Fresh Fruit without Peel
Not Available  
Not Available  

Calories in Frozen Form
Not Available  
39.00 kcal  
23

Calories in Dried Form
308.00 kcal  
16
239.00 kcal  
35

Calories in Canned Form
Not Available  
54.00 kcal  
20

Calories in Foods
  
  

Calories in Juice
70.00 kcal  
17
60.00 kcal  
22

Calories in Jam
165.00 kcal  
31
375.00 kcal  
3

Calories in Pie
260.00 kcal  
32
223.00 kcal  
40

Characteristics

Type
Berry  
Tree fruit  

Season
Summer  
Autumn, Summer  

Varieties
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets  
Reliance, Sweet Scarlet, Spring Snow, Sugar May, Santa Rosa, Red Beauty, Glowhaven, Cresthaven and Redhaven Peaches  

Seedless Variety
No  
Yes  

Color
Red  
Pink, Red, White, Yellow, Yellowish-orange  

Inside Color
Red  
Yellow  

Shape
Round  
Round  

Texture
Juicy  
Fleshy  

Taste
Sour, Tart  
Sweet  

Origin
Europe  
China  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Moist, Well-drained  
Sandy loam, Well-drained  

Soil pH
6-7  
6-6.5  

Climatic Conditions
Cold  
Cold, Warm  

Facts

Facts about
  • The albino version of red currants known as white currants, are often sold as different fruit.
  • Red currant tea is healthy substitute for coffee.
  • There are more than 150 varieties of red currants.
  
  • In china, peaches are considered as a symbol of good luck.
  • From 1982, august is National peach month in USA.
  • In roman times, Peaches were also called as Persian apples, as people assumed that they originated from Persia.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Russia  
China  

Other Countries
Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom  
Greece, Italy, Spain, United States of America  

Top Importer
Germany  
Germany  

Top Exporter
Russia  
Spain  

Scientific Name

Botanical Name
Ribes rubrum  
Prunus persica  

Synonym
Not Available  
Not Available  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Saxifragales  
Rosales  

Family
Grossulariaceae  
Rosaceae  

Genus
Ribes  
Prunus  

Species
R. rubrum  
P. persica  

Generic Group
Saxifrage  
Rose  

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Difference Between Red Currant and Peach

We might think that Red Currant and Peach are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Red Currant and Peach Facts such as their taste, shape, color, and size are also distinct. The difference between Red Currant and Peach is explained here.

The amount of calories in 100 gm of fresh Red Currant and Peach with peel is 56.00 kcal and 39.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Red Currant and Peach belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Red Currant and Peach is Saxifragales and Rosales respectively. Red Currant belongs to Grossulariaceae family and Peach belongs to Rosaceae family. Red Currant belongs to Ribes genus of R. rubrum species and Peach belongs to Prunus genus of P. persica species. Beings plants, both fruits belong to Plantae Kingdom.

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