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Red Currant
Red Currant

Cranberry
Cranberry



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Red Currant
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Red Currant vs Cranberry

Benefits

Health Benefits

Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism
Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention

General Benefits

Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones
Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones

Skin Benefits

Brightens and lightens complexion, Reduces wrinkles, Treatment of acne
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne

Hair Benefits

Protects hair
Promotes longer and healthier hair, Protects hair, Treatment of dandruff

Allergy

Allergy Symptoms

Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties
Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips

Side Effects

Possibly unsafe during pregnancy
Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
Any time except an hour after meal, Don't consume at night and before bed

Nutrition

Serving Size

100 g
100 g

Carbs

13.80 g12.20 g
1 79.18
👆🏻

Fiber

4.30 g4.60 g
0 10.4
👆🏻

Sugar

7.37 g4.04 g
0 63.35
👆🏻

Protein

1.40 g0.39 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.100.03
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

2.00 mcg3.00 mcg
0 426
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.01 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.05 mg0.02 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.10 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.06 mg0.30 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.07 mg0.06 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

8.00 mcg1.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

41.00 mg13.30 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.10 mg1.20 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

11.00 mcg5.10 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

47.00 mcg91.00 mcg
0 834
👆🏻

Choline

7.60 mg5.50 mg
0 14.2
👆🏻

Fat

0.20 g0.13 g
0 33.49
👆🏻

Minerals

Potassium

275.00 mg85.00 mg
42 840
👆🏻

Iron

1.00 mg0.25 mg
0.06 9
👆🏻

Sodium

1.00 mg2.00 mg
0 1556
👆🏻

Calcium

33.00 mg8.00 mg
1 100
👆🏻

Magnesium

13.00 mg6.00 mg
0 92
👆🏻

Zinc

0.23 mg0.10 mg
0 2.7
👆🏻

Phosphorus

44.00 mg13.00 mg
0 113
👆🏻

Manganese

0.19 mg0.36 mg
0 3.3
👆🏻

Copper

0.11 mg0.06 mg
0 2
👆🏻

Selenium

0.60 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

35.00 mg22.00 mg
0 318
👆🏻

Omega 6s

53.00 mg33.00 mg
0 1689
👆🏻

Sterol

Phytosterol

NANA
0 87
👆🏻

Water Content

83.95 g87.13 g
0 95.23
👆🏻

Ash

0.66 g0.20 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

56.00 kcal46.00 kcal
15 299
👆🏻

Calories in Fresh Fruit without Peel

NANA
12 354
👆🏻

Calories in Frozen Form

NA42.00 kcal
0 187
👆🏻

Calories in Dried Form

308.00 kcal308.00 kcal
32 747
👆🏻

Calories in Canned Form

NA151.00 kcal
17 443
👆🏻

Calories in Foods

Calories in Juice

70.00 kcal54.00 kcal
17 461
👆🏻

Calories in Jam

165.00 kcal150.00 kcal
49 420
👆🏻

Calories in Pie

260.00 kcal164.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Berry

Season

Summer
Autumn

Varieties

Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets
Early Black, Howes, Ben Lear and Stevens

Seedless Variety

Color

Red
Red

Inside Color

Red
White

Shape

Round
Round

Texture

Juicy
Juicy

Taste

Sour, Tart
Bitter, Tart

Origin

Europe
North America

Grows on

Trees
Trees

Cultivation

Soil Type

Moist, Well-drained
Clay, Sandy, Well-drained

Soil pH

6-74.5-5
3.5 10
👆🏻

Climatic Conditions

Cold
Warm

Facts

Facts about

  • The albino version of red currants known as white currants, are often sold as different fruit.
  • Red currant tea is healthy substitute for coffee.
  • There are more than 150 varieties of red currants.
  • Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
  • They are also known as bounce berries as they bounce when they ripe.
  • Cranberries do not grow in water.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Russia
United States of America

Other Countries

Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom
Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, NA, Romania, Tunisia, Ukraine

Top Importer

Germany
Europe

Top Exporter

Russia
United States of America

Scientific Name

Botanical Name

Ribes rubrum
Vaccinium Macrocarpon

Synonym

Not Available
Oxycoccus macrocarpus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Dillenhidae

Order

Saxifragales
Ericales

Family

Grossulariaceae
Ericaceae

Genus

Ribes
Vaccinium

Species

R. rubrum
Vaccinium macrocarpon

Generic Group

Saxifrage
Heath

Compare Red Currant and Cranberry

It is important compare Red Currant and Cranberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Red Currant Benefits: anti oxidant properties, controls blood pressure, cures fever, digestive aid, healing of wounds, helps in weight loss and strengthens bones.

Cranberry Benefits: anti-inflammatory properties, boosts immune system, digestive aid, fights against infections and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Red Currant are: protects hair and hair benefits of Cranberry are: promotes longer and healthier hair, protects hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abnormally rapid heart rate, anaphylaxis, breathing difficulty, hives, itching and swallowing difficulties and the symptoms of second fruit are: anaphylaxis, breathing difficulty, itching, skin rash and swelling of mouth, tongue or lips. Get sorted Red Currant vs Cranberry comparison with the help of fruit comparison tool by fruitvs.com.