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Red Currant
Red Currant

Olive
Olive



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Red Currant
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Red Currant vs Olive Characteristics

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1 Characteristics
1.1 Type
Berry
Tree fruit
1.2 Season
Summer
Spring, Summer
1.3 Varieties
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
24% High Calorie Fruits Fruits have it !
1.5 Color
Red
Black, Green, Purple, Yellow
1.6 Inside Color
Red
Brown
1.7 Shape
Round
Oval
1.8 Texture
Juicy
Fleshy
1.9 Taste
Sour, Tart
Bitter
1.10 Origin
Europe
Eastern Mediterranean Region
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Moist, Well-drained
Well-drained
1.12.2 Soil pH
6-7
7-8
1.12.3 Climatic Conditions
Cold
Warm to hot climate

Red Currant and Olive Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Red Currant and Olive Information. Red Currant is found in shades of red and Olive is found in shades of black, green, purple and yellow. Get Red Currant vs Olive characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Red Currant belongs to Berry category whereas Olive belongs to Tree Fruit category. Red Currant originated in Europe while Olive originated in Eastern Mediterranean Region.

Red Currant and Olive Varieties

Red Currant and Olive varieties form an important part of Red Currant vs Olive characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Red Currant and Olive. The varieties of Red Currant are Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets whereas the varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine. The shape of Red Currant and Olive is Round and Oval respecitely. Talking about the taste, Red Currant is sour and tart in taste and Olive is bitter.

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