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Sapota and Strawberry Facts

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1 Facts
1.1 Facts about
  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
  • Strawberry is the only fruit with seeds on its covering.
  • Belgium has a museum dedicated to strawberries.
  • Americans eat almost 3.4 pounds of fresh strawberries each year.
  • They are believed to be an aphrodisiac.
1.2 In Alcoholic Beverages
1.2.1 Wine
Not Available
92% Low Calorie Fruits Fruits have it !
1.2.2 Beer
Not Available
89% Low Calorie Fruits Fruits have it !
1.2.3 Spirits
Not Available
83% Low Calorie Fruits Fruits have it !
1.2.4 Cocktails
Not Available
97% Low Calorie Fruits Fruits have it !
1.3 Production
1.3.1 Top Producer
China
United States of America
1.3.2 Other Countries
Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America
Egypt, Mexico, Russia, Spain, Turkey
1.3.3 Top Importer
UAE
Canada
1.3.4 Top Exporter
India
United States of America

Facts about Sapota and Strawberry

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Sapota and Strawberry facts? Some of the interesting facts about Sapota and Strawberry are provided here.

Sapota Facts are:

  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.

Strawberry Facts are:

  • Strawberry is the only fruit with seeds on its covering.
  • Belgium has a museum dedicated to strawberries.
  • Americans eat almost 3.4 pounds of fresh strawberries each year.
  • They are believed to be an aphrodisiac.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Sapota and Strawberry in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.

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