Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Improves night vision, Improves stomach health, Prevents diabetes, Prevents high blood pressure, Reduces blood circulation problems
  
Anti depressant, Boosts immune system, Cancer prevention, Heart care, Reduces stress
  
General Benefits
Fights against infections, Helps in weight loss, Prevents blood clotting in vessels, Treatment of urinary tract infections
  
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Flu treatment, Strengthens bones
  
Skin Benefits
Anti-aging benefits, Nourishes skin, Protects against skin damage
  
Anti-aging benefits, Brightens and lightens complexion
  
Hair Benefits
Prevents hair loss
  
Promotes longer and healthier hair, Protects hair
  
Allergy
  
  
Allergy Symptoms
Not Available
  
Diarrhea, Headaches, Hives, Nasal congestion, Red rash, Runny nose, Vomiting
  
Side Effects
Decrease in blood sugar levels, Diarrhoea, Dizziness, Headache, Internal bleeding, Stomach pain
  
Affects blood glucose levels, Nausea, Stomach pain
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Sugar
Not Available
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin E (Tocopherole)
Not Available
  
Vitamin K (Phyllochinone)
Not Available
  
Lycopene
Not Available
  
Lutein+Zeaxanthin
Not Available
  
Choline
Not Available
  
Minerals
  
  
Selenium
Not Available
  
Fatty Acids
  
  
Omega 3s
Not Available
  
Omega 6s
Not Available
  
Sterol
  
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Not Available
  
Calories in Fresh Fruit without Peel
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
Not Available
  
Calories in Canned Form
Not Available
  
Not Available
  
Calories in Foods
  
  
Calories in Jam
164.00 kcal
  
32
Calories in Pie
293.00 kcal
  
21
Not Available
  
Type
Berry
  
Tree fruit, Tropical
  
Season
Summer
  
Monsoon
  
Varieties
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry
  
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)
  
Seedless Variety
No
  
No
  
Color
Dark purple
  
Green
  
Inside Color
Light Green
  
Yellow
  
Shape
Round
  
Oval
  
Texture
Juicy
  
Tough
  
Taste
Sweet
  
Creamy, Sweet
  
Origin
Unknown
  
South-Eastern Asia
  
Grows on
Trees
  
Not Available
  
Cultivation
  
  
Soil Type
Moist, Well-aerated
  
Clay
  
Soil pH
4.5-5.5
  
5-6.5
  
Climatic Conditions
Cold
  
Hot, Humid
  
Facts about
- Bilberries are used in manufacturing of alcoholic drinks.
- They are used to improve aromas of sorbets.
- The green extract of it's leaves is used in textile industry as natural dye.
  
- 1 kg of durian contains 1350 calories which may cause weight gain.
- It may have a hyperthermic effect on the body, making you feel warmer.
- Study shows that durian has an ability to reduce infertility in men & women.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
No
  
Beer
Yes
  
No
  
Spirits
Yes
  
No
  
Cocktails
Yes
  
No
  
Production
  
  
Top Producer
Japan
  
Thailand
  
Other Countries
Denmark, Finland, Iceland, Sweden
  
Indonesia, Malaysia, Philippines
  
Top Importer
United States of America
  
China
  
Top Exporter
Chile
  
Thailand
  
Botanical Name
Vaccinium myrtillus
  
Durio zibethinus
  
Synonym
blaeberry, whinberry, European blueberry, whortleberry
  
Lahia Hassk
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Dillenhidae
  
Dillenhidae
  
Order
Ericales
  
Malvales
  
Family
Ericaceae
  
Malvaceae
  
Genus
Vaccinium
  
Durio
  
Species
Vaccinium myrtillus
  
D. zibethinus
  
Generic Group
Heath
  
Not Available
  
Difference Between Bilberry and Durian
We might think that Bilberry and Durian are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Bilberry and Durian Facts such as their taste, shape, color, and size are also distinct. The difference between Bilberry and Durian is explained here.
The amount of calories in 100 gm of fresh Bilberry and Durian with peel is 44.00 kcal and Not Available and the amount of calories without peel is Not Available and 147.00 kcal respectively. Thus, Bilberry and Durian belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Bilberry and Durian is Ericales and Malvales respectively. Bilberry belongs to Ericaceae family and Durian belongs to Malvaceae family. Bilberry belongs to Vaccinium genus of Vaccinium myrtillus species and Durian belongs to Durio genus of D. zibethinus species. Beings plants, both fruits belong to Plantae Kingdom.