Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Black cherry and Jambul Information. Black cherry is found in shades of black and Jambul is found in shades of black, magenta and purple. Get Black cherry vs Jambul characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Black cherry belongs to Berry category whereas Jambul belongs to Tree Fruit, Tropical category. Black cherry originated in North America while Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka.
Black cherry and Jambul varieties form an important part of Black cherry vs Jambul characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Black cherry and Jambul. The varieties of Black cherry are alabamensis, capuli , eximia and hirsuta whereas the varieties of Jambul are Ram Jarnun and Paras. The shape of Black cherry and Jambul is Round and Oval respecitely. Talking about the taste, Black cherry is sweet-sour in taste and Jambul is astringent and sweet.