Jambul and Sapota

Difference Between Jambul and Sapota

We might think that Jambul and Sapota are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jambul and Sapota Facts such as their taste, shape, color, and size are also distinct. The difference between Jambul and Sapota is explained here.

The amount of calories in 100 gm of fresh Jambul and Sapota with peel is 60.00 kcal and 40.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Jambul and Sapota belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jambul and Sapota is Myrtales and Cucurbitales respectively. Jambul belongs to Myrtaceae family and Sapota belongs to Cucurbitaceae family. Jambul belongs to Syzygium genus of S. cumini species and Sapota belongs to Cucurbita genus of Pepo species. Beings plants, both fruits belong to Plantae Kingdom.