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Blackberry
Blackberry

Miracle fruit
Miracle fruit



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Blackberry
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Miracle fruit

Blackberry vs Miracle fruit

Benefits

Health Benefits

Cancer prevention, Heart care, Increases metabolic rate, Reduces stress, Treatment of dysentary, Treatment of skin Diseases
Good for diabetics, Improves well-being, Miraculin/miracle fruit makes sour things taste sweet

General Benefits

Digestive aid, Maintains healthy cholesterol level, Strengthens bones
Has taste modifying effect

Skin Benefits

Hydrates skin, Skin rejuvenation, Skin revitalization
-

Hair Benefits

Promotes longer and healthier hair
-

Allergy

Allergy Symptoms

Facial muscle tension, Pressure in sinus, Respiratory congestion, Runny nose, Sneezing, Tingling sensation in wrist and face
Itching, Skin rash

Side Effects

Nausea, Vomiting, Might cause change of urine color
Changes taste of food eaten after this fruit, Coagulation

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

9.60 g5.40 g
1 79.18
👆🏻

Fiber

0.00 g5.40 g
0 10.4
👆🏻

Sugar

4.90 g0.00 g
0 63.35
👆🏻

Protein

1.40 g1.00 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.150.03
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

11.00 mcg0.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.02 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg-
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.65 mg-
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.28 mg-
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg-
0 0.4
👆🏻

Vitamin B9 (Folic acid)

25.00 mcg2.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

21.00 mg1.33 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

1.17 mg0.78 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

19.80 mcg-
0 40.3
👆🏻

Lycopene

0.00 mcg-
0 5204
👆🏻

Lutein+Zeaxanthin

118.00 mcg-
0 834
👆🏻

Choline

8.52 mg-
0 19.2
👆🏻

Fat

0.50 g0.40 g
0 33.49
👆🏻

Minerals

Potassium

162.00 mg-
42 840
👆🏻

Iron

0.62 mg-
0.06 9
👆🏻

Sodium

1.00 mg-
0 1556
👆🏻

Calcium

29.00 mg-
1 100
👆🏻

Magnesium

20.00 mg-
0 92
👆🏻

Zinc

0.53 mg-
0 2.7
👆🏻

Phosphorus

22.00 mg-
0 113
👆🏻

Manganese

0.65 mg-
0 3.3
👆🏻

Copper

0.17 mg-
0 2
👆🏻

Selenium

0.40 mcg0.00 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

94.00 mg-
0 318
👆🏻

Omega 6s

186.00 mg-
0 1689
👆🏻

Sterol

Phytosterol

23.00 mg-
0 87
👆🏻

Water Content

88.20 g80.50 g
0 95.23
👆🏻

Ash

0.40 g0.50 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

43.00 kcal-
15 354
👆🏻

Calories in Fresh Fruit without Peel

43.00 kcal35.00 kcal
12 354
👆🏻

Calories in Frozen Form

64.00 kcal28.00 kcal
0 354
👆🏻

Calories in Dried Form

325.00 kcal351.00 kcal
16 747
👆🏻

Calories in Canned Form

92.00 kcal-
15 443
👆🏻

Calories in Foods

Calories in Juice

38.00 kcal-
16 461
👆🏻

Calories in Jam

250.00 kcal-
49 420
👆🏻

Calories in Pie

260.00 kcal-
80 450
👆🏻

Characteristics

Type

Berry
Berry

Season

Spring, Summer
Monsoon

Varieties

Prime Ark, Prime Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, Navaho and Triple Crown and Von
Gymnema Sylvestre and Thaumatococcus Daniellii

Seedless Variety

Color

Purplish black
Dark red

Inside Color

Magenta
Greyish-white

Shape

Round
Oval

Texture

Juicy
Fleshy

Taste

Juicy, Sweet
Sweet

Origin

Asia, Europe, North America, South America
West Africa

Grows on

Trees
Trees

Cultivation

Soil Type

Well-drained
Well-drained

Soil pH

5.5-74.5-5.8
3.5 10
👆🏻

Climatic Conditions

Dry, Warm to hot climate
Rainfall

Facts

Facts about

  • There are around 2000 varieties of blackberries throughout the world.
  • 80-85 degrees is the ideal temperature for its production.
  • Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.
  • The name 'Miracle' because of the magical experience you get after eating it.
  • When you have lemon after eating this fruit, it tastes sweet as if it is added with sugar.
  • It is also used as natural sweetener.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

United States of America
-

Other Countries

China, New Zealand, Serbia, South Africa
-

Top Importer

United States of America
-

Top Exporter

Mexico
United States of America

Scientific Name

Botanical Name

Rubus Fruticosus
Synsepalum Dulcificum

Synonym

Rubus Millspaughii or Rubus Laciniatus
Miracle Berry, Miraculous Berry and Sweet Berry

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
-

Class

Magnoliopsida
-

Subclass

Rosidae
Asteridae

Order

Rosales
Ericales

Family

Rosaceae
Sapotaceae

Genus

Rubus
Synsepalum

Species

Rubus fruticosus
S. dulcificum

Generic Group

Rose
-

Compare Blackberry and Miracle fruit

It is important compare Blackberry and Miracle fruit as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Blackberry Benefits: digestive aid, maintains healthy cholesterol level and strengthens bones.

Miracle fruit Benefits: has taste modifying effect.

Fruits are also used as a remedy for various hair problems. The hair benefits of Blackberry are: promotes longer and healthier hair and hair benefits of Miracle fruit are: . Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: facial muscle tension, pressure in sinus, respiratory congestion, runny nose, sneezing and tingling sensation in wrist and face and the symptoms of second fruit are: itching and skin rash. Get sorted Blackberry vs Miracle fruit comparison with the help of fruit comparison tool by fruitvs.com.