Carambola and Gold Kiwi Facts

Carambola

Gold Kiwi

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1 Facts

1.1 Facts about

When carambola is cut horizontally, it forms a star.
It is believed that carambola helps to cure hangover.
Entire carambola is edible, including its skin.
2 varieties of carambola are cultivated: tart & sweet.

The name Kiwi is due to its resemblance with 'Kiwi' bird.
This variety of Kiwi was developed by New Zealand, it is not fuzzy on the outside and it has a taste reminiscent of the mango fruit.

1.2 In Alcoholic Beverages

1.2.1 Wine

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1.2.2 Beer

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1.2.3 Spirits

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1.2.4 Cocktails

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1.3 Production

1.3.1 Top Producer

Taiwan

Italy

1.3.2 Other Countries

Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America

Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America

1.3.3 Top Importer

Europe

United States of America

1.3.4 Top Exporter

Malaysia

New Zealand

Facts about Carambola and Gold Kiwi

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Carambola and Gold Kiwi facts? Some of the interesting facts about Carambola and Gold Kiwi are provided here.

Carambola Facts are:

When carambola is cut horizontally, it forms a star.
It is believed that carambola helps to cure hangover.
Entire carambola is edible, including its skin.
2 varieties of carambola are cultivated: tart & sweet.

Gold Kiwi Facts are:

The name Kiwi is due to its resemblance with 'Kiwi' bird.
This variety of Kiwi was developed by New Zealand, it is not fuzzy on the outside and it has a taste reminiscent of the mango fruit.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Carambola and Gold Kiwi in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.