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Gold Kiwi
Gold Kiwi

Jambul
Jambul



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Gold Kiwi
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Jambul

Gold Kiwi and Jambul

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Benefits

Health Benefits

Asthma treatment, Heart care, Improves stomach health, Regulation of heart rate, Treatment of skin Diseases
Cancer prevention, Heart care, Increase in haemoglobin, Regulates Blood Sugar, Ulcer prevention

General Benefits

Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss
Boosts immune system, Digestive aid, Fights against infections, Strengthens bones

Skin Benefits

Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases
Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of dark spots

Hair Benefits

Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
Promotes longer and healthier hair, Protects hair

Allergy

Allergy Symptoms

Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting
Abdominal pains

Side Effects

Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy
Decrease in blood sugar levels, Allergic reaction, Throat irritation, Throat swelling, Possibly unsafe during pregnancy

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Any time except an hour after meal
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach

Nutrition

Serving Size

100 g
100 g

Carbs

14.23 g14.00 g
1 79.18
👆🏻

Fiber

2.00 g0.60 g
0 10.4
👆🏻

Sugar

10.98 g14.00 g
0 63.35
👆🏻

Protein

1.23 g1.00 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.080.04
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

4.00 mcg0.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.02 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.05 mg0.01 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.28 mg0.25 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.50 mg-
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.06 mg0.04 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

34.00 mcg5.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

105.40 mg11.85 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

1.49 mg0.73 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

5.50 mcg0.30 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

114.00 mcg-
0 834
👆🏻

Choline

5.00 mg8.60 mg
0 19.2
👆🏻

Fat

0.56 g0.23 g
0 33.49
👆🏻

Minerals

Potassium

316.00 mg55.00 mg
42 840
👆🏻

Iron

0.29 mg1.41 mg
0.06 9
👆🏻

Sodium

3.00 mg26.20 mg
0 1556
👆🏻

Calcium

20.00 mg11.65 mg
1 100
👆🏻

Magnesium

14.00 mg35.00 mg
0 92
👆🏻

Zinc

0.10 mg0.09 mg
0 2.7
👆🏻

Phosphorus

29.00 mg15.60 mg
0 113
👆🏻

Manganese

0.06 mg0.02 mg
0 3.3
👆🏻

Copper

0.15 mg0.02 mg
0 2
👆🏻

Selenium

3.10 mcg0.40 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

163.00 mg0.00 mg
0 318
👆🏻

Omega 6s

122.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

16.00 mg0.00 mg
0 87
👆🏻

Water Content

83.22 g84.75 g
0 95.23
👆🏻

Ash

0.76 g0.50 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

60.00 kcal60.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

61.00 kcal60.00 kcal
12 354
👆🏻

Calories in Frozen Form

61.00 kcal60.00 kcal
0 354
👆🏻

Calories in Dried Form

352.00 kcal283.00 kcal
16 747
👆🏻

Calories in Canned Form

105.00 kcal60.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

61.00 kcal80.00 kcal
16 461
👆🏻

Calories in Jam

245.00 kcal120.00 kcal
49 420
👆🏻

Calories in Pie

345.00 kcal300.00 kcal
80 450
👆🏻

Characteristics

Type

Tropical
Tree fruit, Tropical

Season

Spring, Summer, Winter
Monsoon, Summer

Varieties

Qing Yuan #27, Qing Yuan #29, Qing Yuan #6 and Huang Yan
Ram Jarnun and Paras

Seedless Variety

Color

Brown, Yellow
Black, Magenta, Purple

Inside Color

Yellow
Purple

Shape

Oval
Oval

Texture

Succulent
Juicy

Taste

Sweet
Astringent, Sweet

Origin

China
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka

Grows on

Vines
Trees

Cultivation

Soil Type

Well-drained
Loam, Sandy loam, Well-drained

Soil pH

5-6.56.5-7.5
3.5 10
👆🏻

Climatic Conditions

Cold, Sunny
Humid, Rainfall

Facts

Facts about

  • The name Kiwi is due to its resemblance with 'Kiwi' bird.
  • This variety of Kiwi was developed by New Zealand, it is not fuzzy on the outside and it has a taste reminiscent of the mango fruit.
  • Wood of jambul tree is water-resistant wood & is used in railroads and to implement engines in the well.
  • In Indian mythology, it is said that Jambul fruit was revered by Buddha.
  • Jambul has a huge importance in Ayurveda.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Italy
India

Other Countries

Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America
Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka

Top Importer

United States of America
-

Top Exporter

New Zealand
India

Scientific Name

Botanical Name

Actinidia chinensis
Syzygium cumini

Synonym

Actinidia chinensis
Eugenia cumini

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Dillenhidae
Rosidae

Order

Ericales
Myrtales

Family

Actinidiaceae
Myrtaceae

Genus

Actinidia
Syzygium

Species

A. chinensis
S. cumini

Generic Group

Kiwi
-

Difference Between Gold Kiwi and Jambul

We might think that Gold Kiwi and Jambul are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gold Kiwi and Jambul Facts such as their taste, shape, color, and size are also distinct. The difference between Gold Kiwi and Jambul is explained here.

The amount of calories in 100 gm of fresh Gold Kiwi and Jambul with peel is 60.00 kcal and 60.00 kcal and the amount of calories without peel is 61.00 kcal and 60.00 kcal respectively. Thus, Gold Kiwi and Jambul belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gold Kiwi and Jambul is Ericales and Myrtales respectively. Gold Kiwi belongs to Actinidiaceae family and Jambul belongs to Myrtaceae family. Gold Kiwi belongs to Actinidia genus of A. chinensis species and Jambul belongs to Syzygium genus of S. cumini species. Beings plants, both fruits belong to Plantae Kingdom.