Health Benefits
Cancer prevention, Heat stroke treatment
Good for diabetics, Improves well-being, Miraculin/miracle fruit makes sour things taste sweet
General Benefits
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes
Has taste modifying effect
Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation
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Hair Benefits
Promotes longer and healthier hair, Protects hair
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Allergy
Allergy Symptoms
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Itching, Skin rash
Side Effects
Nausea, Vomiting
Changes taste of food eaten after this fruit, Coagulation
Recommeded for
Pregnant Women
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✔
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Lactating Women
✔
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✔
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Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Type
Tree fruit
Berry
Season
Autumn, Spring, Summer
Monsoon
Varieties
King, Bell, Sri Kembangan, Arkin and Fwang Tung
Gymnema Sylvestre and Thaumatococcus Daniellii
Seedless Variety
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✔
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Color
Golden yellow, Green
Dark red
Inside Color
Yellowish Green
Greyish-white
Shape
Oval and Star(Cross section)
Oval
Texture
Crispy
Fleshy
Taste
Crisp, Juicy, Sweet
Sweet
Origin
Sri Lanka
West Africa
Grows on
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Trees
Cultivation
Soil Type
Loam, Well-drained
Well-drained
Soil pH
4.5-74.5-5.8
3.5
10
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Climatic Conditions
Moist, Warm to hot climate
Rainfall