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Carambola
Carambola

Tangerine
Tangerine



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Carambola
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Tangerine

Carambola vs Tangerine Characteristics

Characteristics

Type

Tree fruit
Citrus

Season

Autumn, Spring, Summer
Winter

Varieties

King, Bell, Sri Kembangan, Arkin and Fwang Tung
Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst

Seedless Variety

Color

Golden yellow, Green
Orange

Inside Color

Yellowish Green
Orange

Shape

Oval and Star(Cross section)
Round

Texture

Crispy
Succulent

Taste

Crisp, Juicy, Sweet
Sweet-Sour

Origin

Sri Lanka
South-Eastern Asia

Grows on

-
-

Cultivation

Soil Type

Loam, Well-drained
Well-drained

Soil pH

4.5-76-7.5
3.5 10
👆🏻

Climatic Conditions

Moist, Warm to hot climate
Sunny

Carambola and Tangerine Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Carambola and Tangerine Information. Carambola is found in shades of golden yellow and green and Tangerine is found in shades of orange. Get Carambola vs Tangerine characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Carambola belongs to Tree Fruit category whereas Tangerine belongs to Citrus category. Carambola originated in Sri Lanka while Tangerine originated in South-Eastern Asia.

Carambola and Tangerine Varieties

Carambola and Tangerine varieties form an important part of Carambola vs Tangerine characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Carambola and Tangerine. The varieties of Carambola are King, Bell, Sri Kembangan, Arkin and Fwang Tung whereas the varieties of Tangerine are Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst. The shape of Carambola and Tangerine is Oval and Star(Cross section) and Round respecitely. Talking about the taste, Carambola is crisp, juicy and sweet in taste and Tangerine is sweet-sour.