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Cherimoya vs Coconut Characteristics


Coconut vs Cherimoya Characteristics


Characteristics

Type
Tropical   
Tree fruit, Tropical   

Season
Autumn, Spring, Winter   
All seasons   

Varieties
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana   
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)   

Seedless Variety
No   
No   

Color
Green, Yellow   
Brown, Green   

Inside Color
White   
White   

Shape
Conical   
Round   

Texture
Fleshy   
Crispy   

Taste
Sweet   
Juicy, Sweetish   

Origin
Ecuador   
America, India   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Sandy loam   
Clay, Sand   

Soil pH
6.5-7.6   
3.5-8.5   

Climatic Conditions
Warm   
Hot, Humid   

Facts >>
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Cherimoya and Coconut Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cherimoya and Coconut Information. Cherimoya is found in shades of green and yellow and Coconut is found in shades of brown and green. Get Cherimoya vs Coconut characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cherimoya belongs to Tropical category whereas Coconut belongs to Tree Fruit, Tropical category. Cherimoya originated in Ecuador while Coconut originated in America and India.

Cherimoya and Coconut Varieties

Cherimoya and Coconut varieties form an important part of Cherimoya vs Coconut characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cherimoya and Coconut. The varieties of Cherimoya are Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana whereas the varieties of Coconut are Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD). The shape of Cherimoya and Coconut is Conical and Round respecitely. Talking about the taste, Cherimoya is sweet in taste and Coconut is juicy and sweetish.

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