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Cherimoya vs Cucumber


Cucumber vs Cherimoya


Benefits

Health Benefits
Cancer prevention, Heart care, Regulation of heart rate  
Arthritis treatment, Cancer prevention, Eczema treatment, Increases metabolic rate, Kidney stone treatment, Prevents constipation, Removes toxic metals, Treatment of alzheimer's disease  

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Strengthens bones  
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Digestive aid, Strengthens bones, Treatment of sore eyes  

Skin Benefits
Reduces wrinkles, Skin rejuvenation  
Heals sunburn, Hydrates skin, Skin rejuvenation, Skin revitalization, Treatment of dark spots, Treatment of skin diseases  

Hair Benefits
Promotes longer and healthier hair, Treatment of dandruff, Treatment of Lice  
Promotes longer and healthier hair, Protects hair, Regulates hair growth, Shiny hair  

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Itching, Skin rash, Swelling of face  
Breathing difficulty, Decrease in blood pressure, Diarrhea, Itching, Red rash, Runny nose, Sneezing, Vomiting, Watery eyes  

Side Effects
Allergic reaction, Possibly unsafe during pregnancy  
Stressed heart, Irritation, Swelling, Swelling around mouth, Throat swelling, Tongue swelling, Strained blood vessels  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
-  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)  
Along with meal, As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
17.71 g  
18
3.63 g  
99+

Fiber
3.00 g  
21
0.50 g  
99+

Sugar
12.87 g  
17
1.67 g  
99+

Protein
1.57 g  
14
0.65 g  
99+

Protein to Carb Ratio
0.09  
16
0.19  
8

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
39
5.00 mcg  
32

Vitamin B1 (Thiamin)
0.10 mg  
6
0.03 mg  
34

Vitamin B2 (Riboflavin)
0.13 mg  
5
0.03 mg  
27

Vitamin B3 (Niacin)
0.64 mg  
21
0.10 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.35 mg  
12
0.26 mg  
23

Vitamin B6 (Pyridoxin)
0.26 mg  
5
0.04 mg  
99+

Vitamin B9 (Folic acid)
23.00 mcg  
11
7.00 mcg  
28

Vitamin C (Ascorbic Acid)
12.60 mg  
99+
2.80 mg  
99+

Vitamin E (Tocopherole)
0.27 mg  
29
0.03 mg  
99+

Vitamin K (Phyllochinone)
0.70 mcg  
35
16.40 mcg  
5

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
6.00 mcg  
38
23.00 mcg  
31

Choline
7.20 mg  
17
6.00 mg  
24

Fat
0.68 g  
11
0.11 g  
99+

Minerals
  
  

Potassium
287.00 mg  
20
147.00 mg  
99+

Iron
0.27 mg  
38
0.28 mg  
37

Sodium
7.00 mg  
12
2.00 mg  
18

Calcium
10.00 mg  
35
16.00 mg  
26

Magnesium
17.00 mg  
17
13.00 mg  
22

Zinc
0.16 mg  
17
0.20 mg  
14

Phosphorus
26.00 mg  
20
24.00 mg  
21

Manganese
0.09 mg  
37
0.08 mg  
39

Copper
0.07 mg  
33
0.04 mg  
99+

Selenium
0.60 mcg  
10
0.30 mcg  
14

Fatty Acids
  
  

Omega 3s
318.00 mg  
1
5.00 mg  
37

Omega 6s
56.00 mg  
30
28.00 mg  
99+

Sterol
  
  

Phytosterol
24.00 mg  
6
7.30 mg  
21

Water Content
79.39 g  
99+
95.23 g  
1

Ash
0.65 g  
19
0.38 g  
35

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
75.00 kcal  
16
15.00 kcal  
99+

Calories in Fresh Fruit without Peel
75.00 kcal  
15
12.00 kcal  
99+

Calories in Frozen Form
75.00 kcal  
15
15.00 kcal  
99+

Calories in Dried Form
350.00 kcal  
13
16.00 kcal  
99+

Calories in Canned Form
75.00 kcal  
20
15.00 kcal  
99+

Calories in Foods
  
  

Calories in Juice
75.00 kcal  
15
16.00 kcal  
99+

Calories in Jam
250.00 kcal  
19
-  

Calories in Pie
350.00 kcal  
11
150.00 kcal  
99+

Characteristics

Type
Tropical  
Fruit vegetable, Melon  

Season
Autumn, Spring, Winter  
Spring, Summer  

Varieties
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana  
Armenian, English, Garden, Kirby, Lemon and Persian  

Seedless Variety
No  
Yes  

Color
Green, Yellow  
Dark green, Green  

Inside Color
White  
White  

Shape
Conical  
Cylindrical  

Texture
Fleshy  
Crunchy  

Taste
Sweet  
Juicy, Watery  

Origin
Ecuador  
India  

Grows on
Trees  
Vines  

Cultivation
  
  

Soil Type
Sandy loam  
Loam  

Soil pH
6.5-7.6  
6-6.8  

Climatic Conditions
Warm  
Warm  

Facts

Facts about
  • Cherimoya is also called as custard apple or chirimoya.
  • The word cherimoya came from the Quechua word,'chirimuya',which means 'cold seeds'.
  • The cherimoya is called as 'the tree of ice cream'.
  
  • Outer waxy coating of cucumber can erase the pen writing.
  • Pressing cucumber on roof of mouth for 30 sec will eliminate bad breath.
  • It is made up of 96% water.
  • English cucumber can grow longer than 2 feet.
  

In Alcoholic Beverages
  
  

Wine
Yes  
-  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Spain  
China  

Other Countries
Argentina, Chile, Colombia, Egypt, Italy, Mexico, Peru, South Africa, United States of America  
Egypt, Indonesia, Iran, Japan, Russia, Spain, Turkey, Ukraine, United States of America  

Top Importer
United States of America  
France  

Top Exporter
Spain  
Spain  

Scientific Name

Botanical Name
Annona cherimola  
Cucumis sativus  

Synonym
Annona cherimola  
Cucumis sativus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Magnollidae  
Dillenhidae  

Order
Magnoliales  
Cucurbitales  

Family
Annonaceae  
Cucurbitaceae  

Genus
Annona  
Cucumis  

Species
A. cherimola  
C. sativus  

Generic Group
-  
-  

Summary >>
<< Classification

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Compare Cherimoya and Cucumber

It is important compare Cherimoya and Cucumber as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Cherimoya Benefits: anti oxidant properties, anti-inflammatory properties, boosts immune system, controls blood pressure, digestive aid and strengthens bones.

Cucumber Benefits: anti oxidant properties, anti-inflammatory properties, controls blood pressure, digestive aid, strengthens bones and treatment of sore eyes.

Fruits are also used as a remedy for various hair problems. The hair benefits of Cherimoya are: promotes longer and healthier hair, treatment of dandruff and treatment of lice and hair benefits of Cucumber are: promotes longer and healthier hair, protects hair, regulates hair growth and shiny hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, itching, skin rash and swelling of face and the symptoms of second fruit are: breathing difficulty, decrease in blood pressure, diarrhea, itching, red rash, runny nose, sneezing, vomiting and watery eyes. Get sorted Cherimoya vs Cucumber comparison with the help of fruit comparison tool by fruitvs.com.

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