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Cloudberry vs Carambola Characteristics


Carambola vs Cloudberry Characteristics


Characteristics

Type
Berry  
Tree fruit  

Season
Winter  
Autumn, Spring, Summer  

Varieties
Rubus chamaemorus, Rubus arcticus, Rubus hudsonicus, Rubus nivalis  
King, Bell, Sri Kembangan, Arkin and Fwang Tung  

Seedless Variety
No  
No  

Color
Orange, Pink, Yellow  
Golden yellow, Green  

Inside Color
Orange  
Yellowish Green  

Shape
Oval  
Oval and Star(Cross section)  

Texture
Juicy  
Crispy  

Taste
Sweet-Sour  
Crisp, Juicy, Sweet  

Origin
Arctic Tundra  
Sri Lanka  

Grows on
Trees  
-  

Cultivation
  
  

Soil Type
Loam, Well-drained  
Loam, Well-drained  

Soil pH
3.5-5  
4.5-7  

Climatic Conditions
Cold, Warm  
Moist, Warm to hot climate  

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Cloudberry and Carambola Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cloudberry and Carambola Information. Cloudberry is found in shades of orange, pink and yellow and Carambola is found in shades of golden yellow and green. Get Cloudberry vs Carambola characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cloudberry belongs to Berry category whereas Carambola belongs to Tree Fruit category. Cloudberry originated in Arctic Tundra while Carambola originated in Sri Lanka.

Cloudberry and Carambola Varieties

Cloudberry and Carambola varieties form an important part of Cloudberry vs Carambola characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cloudberry and Carambola. The varieties of Cloudberry are Rubus chamaemorus, Rubus arcticus, Rubus hudsonicus, Rubus nivalis whereas the varieties of Carambola are King, Bell, Sri Kembangan, Arkin and Fwang Tung. The shape of Cloudberry and Carambola is Oval and Oval and Star(Cross section) respecitely. Talking about the taste, Cloudberry is sweet-sour in taste and Carambola is crisp, juicy and sweet.

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