We might think that Coconut and Japanese Persimmon are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Coconut and Japanese Persimmon Facts such as their taste, shape, color, and size are also distinct. The difference between Coconut and Japanese Persimmon is explained here.
The amount of calories in 100 gm of fresh Coconut and Japanese Persimmon with peel is Not Available and 70.00 kcal and the amount of calories without peel is 354.00 kcal and Not Available respectively. Thus, Coconut and Japanese Persimmon belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Coconut and Japanese Persimmon is Arecales and Ericales respectively. Coconut belongs to Arecaceae family and Japanese Persimmon belongs to Ebenaceae family. Coconut belongs to Cocos genus of C. nucifera species and Japanese Persimmon belongs to Diospyros genus of D. kaki species. Beings plants, both fruits belong to Plantae Kingdom.