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Coconut
Coconut

Lychee
Lychee



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Coconut and Lychee Facts

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1 Facts
1.1 Facts about
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.
1.2 In Alcoholic Beverages
1.2.1 Wine
1.2.2 Beer
1.2.3 Spirits
1.2.4 Cocktails
1.3 Production
1.3.1 Top Producer
Indonesia
China
1.3.2 Other Countries
Brazil, India, Philippines, Sri Lanka
Australia, India, South Africa, Thailand, United States of America
1.3.3 Top Importer
United States of America
Hong Kong
1.3.4 Top Exporter
Philippines
China

Facts about Coconut and Lychee

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Coconut and Lychee facts? Some of the interesting facts about Coconut and Lychee are provided here.

Coconut Facts are:

  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".

Lychee Facts are:

  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Coconut and Lychee in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.