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Cranberry
Cranberry

Pumpkin
Pumpkin



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Cranberry vs Pumpkin Characteristics

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1 Characteristics
1.1 Type
Berry
Berry
1.2 Season
Autumn
All seasons
1.3 Varieties
Early Black, Howes, Ben Lear and Stevens
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady
1.4 Seedless Variety
1.5 Color
Red
Blue, Green, Orange, Red, White
1.6 Inside Color
White
Creamy Yellow
1.7 Shape
Round
Round
1.8 Texture
Juicy
Fibrous
1.9 Taste
Bitter, Tart
Creamy, Soft, Sweet
1.10 Origin
North America
Mexico
1.11 Grows on
Trees
Vines
1.12 Cultivation
1.12.1 Soil Type
Clay, Sandy, Well-drained
Clay loam, Sandy loam, Well-drained
1.12.2 Soil pH
4.5-55.5-7.5
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Warm
Warm to hot climate

Cranberry and Pumpkin Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cranberry and Pumpkin Information. Cranberry is found in shades of red and Pumpkin is found in shades of blue, green, orange, red and white. Get Cranberry vs Pumpkin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cranberry belongs to Berry category whereas Pumpkin belongs to Berry category. Cranberry originated in North America while Pumpkin originated in Mexico.

Cranberry and Pumpkin Varieties

Cranberry and Pumpkin varieties form an important part of Cranberry vs Pumpkin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cranberry and Pumpkin. The varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens whereas the varieties of Pumpkin are Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady. The shape of Cranberry and Pumpkin is Round and Round respecitely. Talking about the taste, Cranberry is bitter and tart in taste and Pumpkin is creamy, soft and sweet.