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Cranberry
Cranberry

Raisin
Raisin



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Cranberry vs Raisin Characteristics

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1 Characteristics
1.1 Type
Berry
Berry
1.2 Season
Autumn
All seasons
1.3 Varieties
Early Black, Howes, Ben Lear and Stevens
Dark raisins, White or golden raisins, Sultanas and Currants
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
Not Available
1.5 Color
Red
Black, Blue, Green, Purple, Yellow
1.6 Inside Color
White
Brown
1.7 Shape
Round
Oval
1.8 Texture
Juicy
Fleshy
1.9 Taste
Bitter, Tart
Sweet
1.10 Origin
North America
Central Europe, Western Asia
1.11 Grows on
Trees
Not Available
1.12 Cultivation
1.12.1 Soil Type
Clay, Sandy, Well-drained
Clay loam, Sandy loam
1.12.2 Soil pH
4.5-5
5.5-7
1.12.3 Climatic Conditions
Warm
Warm

Cranberry and Raisin Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cranberry and Raisin Information. Cranberry is found in shades of red and Raisin is found in shades of black, blue, green, purple and yellow. Get Cranberry vs Raisin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cranberry belongs to Berry category whereas Raisin belongs to Berry category. Cranberry originated in North America while Raisin originated in Central Europe and Western Asia.

Cranberry and Raisin Varieties

Cranberry and Raisin varieties form an important part of Cranberry vs Raisin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cranberry and Raisin. The varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens whereas the varieties of Raisin are Dark raisins, White or golden raisins, Sultanas and Currants. The shape of Cranberry and Raisin is Round and Oval respecitely. Talking about the taste, Cranberry is bitter and tart in taste and Raisin is sweet.

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