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Damson and Guava


Guava and Damson


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Prevents high blood pressure   
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary   

General Benefits
Anti-inflammatory properties, Boosts immune system, Digestive aid, Eye care, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level, Treatment of common cold   
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold   

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Skin revitalization, Treatment of dark spots   
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases   

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Remedy for split ends, Treatment of dandruff   
Prevents hair loss   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Vomiting   
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing   

Side Effects
Allergic reaction   
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
No   
Yes   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
11.42 g   
99+
14.30 g   
30

Fiber
1.40 g   
32
5.40 g   
8

Sugar
9.92 g   
22
8.90 g   
30

Protein
0.70 g   
99+
2.50 g   
5

Protein to Carb Ratio
0.06   
21
0.18   
9

Vitamins
  
  

Vitamin A (Retinol)
17.00 mcg   
22
31.00 mcg   
16

Vitamin B1 (Thiamin)
0.03 mg   
33
0.07 mg   
13

Vitamin B2 (Riboflavin)
0.03 mg   
33
0.04 mg   
23

Vitamin B3 (Niacin)
0.42 mg   
35
1.08 mg   
7

Vitamin B5 (Pantothenic Acid)
0.14 mg   
99+
0.45 mg   
6

Vitamin B6 (Pyridoxin)
0.03 mg   
99+
0.11 mg   
14

Vitamin B9 (Folic acid)
5.00 mcg   
30
49.00 mcg   
3

Vitamin C (Ascorbic Acid)
9.50 mg   
99+
228.30 mg   
1

Vitamin E (Tocopherole)
0.26 mg   
26
0.73 mg   
15

Vitamin K (Phyllochinone)
6.40 mcg   
12
2.60 mcg   
24

Lycopene
0.00 mcg   
9
5,204.00 mcg   
1

Lutein+Zeaxanthin
73.00 mcg   
19
0.00 mcg   
36

Choline
1.90 mg   
31
7.60 mg   
13

Fat
0.28 g   
29
0.95 g   
7

Minerals
  
  

Potassium
157.00 mg   
99+
417.00 mg   
10

Iron
0.17 mg   
99+
0.26 mg   
39

Sodium
2.00 mg   
18
2.00 mg   
18

Calcium
6.00 mg   
39
18.00 mg   
23

Magnesium
7.00 mg   
28
22.00 mg   
11

Zinc
0.10 mg   
23
0.23 mg   
12

Phosphorus
16.00 mg   
29
40.00 mg   
8

Manganese
0.05 mg   
99+
0.15 mg   
21

Copper
0.06 mg   
39
0.23 mg   
5

Selenium
0.00 mcg   
17
0.60 mcg   
10

Fatty Acids
  
  

Omega 3s
0.00 mg   
38
112.00 mg   
6

Omega 6s
44.00 mg   
36
288.00 mg   
5

Sterol
  
  

Phytosterol
7.00 mg   
12
Not Available   

Water Content
87.02 g   
26
80.80 g   
99+

Ash
0.40 g   
33
1.40 g   
5

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
46.00 kcal   
27
68.00 kcal   
15

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
49.00 kcal   
16
Not Available   

Calories in Dried Form
240.00 kcal   
34
325.00 kcal   
13

Calories in Canned Form
63.00 kcal   
17
57.00 kcal   
19

Calories in Foods
  
  

Calories in Juice
70.00 kcal   
17
55.00 kcal   
25

Calories in Jam
220.00 kcal   
24
240.00 kcal   
21

Calories in Pie
294.00 kcal   
20
340.00 kcal   
11

Characteristics

Type
Tree fruit   
Tree fruit, Tropical   

Season
Summer   
All seasons   

Varieties
Merryweather Damson, Shropshire Prune, President plum, Damson farleigh and Damson langley bullace   
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha   

Seedless Variety
No   
No   

Color
Dark purple   
Green, Pink, Yellow   

Inside Color
Yellow   
White   

Shape
Oval   
Round   

Texture
Grainy   
Crispy   

Taste
Juicy, Sweet, Tart   
Sweet-Sour   

Origin
Syria   
Central America, Mexico, South America   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Clay, Loam, Moist, Sandy loam, Well-drained   
Loam, Rocky, Sandy   

Soil pH
5.5-6.5   
4.5-7   

Climatic Conditions
Cold   
Sunny   

Facts

Facts about
  • The name Damson originates from the original name 'Damacus plum'.
  • Damson wine was very popular in 19th century.
  • This fruit is often used in jams due to its slightly tart behaviour.
  
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
United Kingdom   
India   

Other Countries
Ireland, United States of America   
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand   

Top Importer
United States of America   
Canada   

Top Exporter
France   
India   

Scientific Name

Botanical Name
Prunus domestica subsp. insititia   
Psidium guajava   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Rosidae   

Order
Rosales   
Myrtales   

Family
Rosaceae   
Myrtaceae   

Genus
Prunus   
Psidium   

Species
Prunus domestica subsp. insititia   
Psidium guajava   

Generic Group
Not Available   
Myrtle   

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Difference Between Damson and Guava

We might think that Damson and Guava are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Damson and Guava Facts such as their taste, shape, color, and size are also distinct. The difference between Damson and Guava is explained here.

The amount of calories in 100 gm of fresh Damson and Guava with peel is 46.00 kcal and 68.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Damson and Guava belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Damson and Guava is Rosales and Myrtales respectively. Damson belongs to Rosaceae family and Guava belongs to Myrtaceae family. Damson belongs to Prunus genus of Prunus domestica subsp. insititia species and Guava belongs to Psidium genus of Psidium guajava species. Beings plants, both fruits belong to Plantae Kingdom.

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