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Durian and Boysenberry


Boysenberry and Durian


Benefits

Health Benefits
Anti depressant, Boosts immune system, Cancer prevention, Heart care, Reduces stress   
Cancer prevention, Heart care, Kidney stone treatment, Skin rejuvenation, Treatment of alzheimer's disease   

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Flu treatment, Strengthens bones   
Boosts immune system, Digestive aid, Improves eye vision   

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion   
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation   

Hair Benefits
Promotes longer and healthier hair, Protects hair   
Protects hair   

Allergy
  
  

Allergy Symptoms
Diarrhea, Headaches, Hives, Nasal congestion, Red rash, Runny nose, Vomiting   
NA   

Side Effects
Affects blood glucose levels, Nausea, Stomach pain   
Decrease in blood sugar levels   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
27.09 g   
7
12.20 g   
39

Fiber
3.80 g   
15
5.30 g   
9

Sugar
Not Available   
6.90 g   
99+

Protein
1.47 g   
15
1.10 g   
21

Protein to Carb Ratio
0.06   
21
0.09   
16

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg   
33
3.00 mcg   
32

Vitamin B1 (Thiamin)
0.37 mg   
2
0.05 mg   
19

Vitamin B2 (Riboflavin)
0.20 mg   
3
0.04 mg   
25

Vitamin B3 (Niacin)
1.07 mg   
8
0.77 mg   
14

Vitamin B5 (Pantothenic Acid)
0.23 mg   
25
0.25 mg   
21

Vitamin B6 (Pyridoxin)
0.32 mg   
3
0.06 mg   
31

Vitamin B9 (Folic acid)
36.00 mcg   
6
63.00 mcg   
2

Vitamin C (Ascorbic Acid)
19.70 mg   
37
3.10 mg   
99+

Vitamin E (Tocopherole)
Not Available   
0.87 mg   
12

Vitamin K (Phyllochinone)
Not Available   
7.80 mcg   
10

Lycopene
Not Available   
0.00 mcg   
9

Lutein+Zeaxanthin
Not Available   
118.00 mcg   
12

Choline
Not Available   
10.20 mg   
6

Fat
5.33 g   
4
0.26 g   
30

Minerals
  
  

Potassium
436.00 mg   
9
139.00 mg   
99+

Iron
0.43 mg   
27
0.85 mg   
15

Sodium
2.00 mg   
18
1.00 mg   
20

Calcium
6.00 mg   
39
27.00 mg   
16

Magnesium
30.00 mg   
5
16.00 mg   
18

Zinc
0.28 mg   
10
0.22 mg   
13

Phosphorus
39.00 mg   
9
27.00 mg   
19

Manganese
0.33 mg   
14
0.55 mg   
7

Copper
0.21 mg   
6
0.08 mg   
29

Selenium
Not Available   
0.20 mcg   
15

Fatty Acids
  
  

Omega 3s
0.00 mg   
38
50.00 mg   
15

Omega 6s
0.00 mg   
99+
98.00 mg   
19

Sterol
  
  

Water Content
65.00 g   
99+
85.90 g   
34

Ash
1.12 g   
7
0.54 g   
22

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
50.00 kcal   
24

Calories in Fresh Fruit without Peel
147.00 kcal   
3
Not Available   

Calories in Frozen Form
147.00 kcal   
3
Not Available   

Calories in Dried Form
400.00 kcal   
6
Not Available   

Calories in Canned Form
Not Available   
Not Available   

Calories in Foods
  
  

Calories in Juice
170.00 kcal   
5
40.00 kcal   
35

Calories in Jam
320.00 kcal   
8
250.00 kcal   
19

Calories in Pie
Not Available   
300.00 kcal   
18

Characteristics

Type
Tree fruit, Tropical   
Berry   

Season
Monsoon   
Spring, Summer   

Varieties
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)   
Thorn and Thornless   

Seedless Variety
No   
No   

Color
Green   
Black, Purple, Purplish black   

Inside Color
Yellow   
Magenta   

Shape
Oval   
Round   

Texture
Tough   
Juicy   

Taste
Creamy, Sweet   
NA   

Origin
South-Eastern Asia   
America   

Grows on
Not Available   
Trees   

Cultivation
  
  

Soil Type
Clay   
NA   

Soil pH
5-6.5   
5.8-6.5   

Climatic Conditions
Hot, Humid   
NA   

Facts

Facts about
  • 1 kg of durian contains 1350 calories which may cause weight gain.
  • It may have a hyperthermic effect on the body, making you feel warmer.
  • Study shows that durian has an ability to reduce infertility in men & women.
  
NA   

In Alcoholic Beverages
  
  

Wine
No   
Yes   

Beer
No   
Yes   

Spirits
No   
Yes   

Cocktails
No   
Yes   

Production
  
  

Top Producer
Thailand   
NA   

Other Countries
Indonesia, Malaysia, Philippines   
NA   

Top Importer
China   
China   

Top Exporter
Thailand   
New Zealand   

Scientific Name

Botanical Name
Durio zibethinus   
Rubus ursinus x idaeus   

Synonym
Lahia Hassk   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Dillenhidae   
Rosidae   

Order
Malvales   
Rosales   

Family
Malvaceae   
Rosaceae   

Genus
Durio   
Rubus   

Species
D. zibethinus   
R. ursinus x idaeus   

Generic Group
Not Available   
Rose   

Benefits >>
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Difference Between Durian and Boysenberry

We might think that Durian and Boysenberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Durian and Boysenberry Facts such as their taste, shape, color, and size are also distinct. The difference between Durian and Boysenberry is explained here.

The amount of calories in 100 gm of fresh Durian and Boysenberry with peel is Not Available and 50.00 kcal and the amount of calories without peel is 147.00 kcal and Not Available respectively. Thus, Durian and Boysenberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Durian and Boysenberry is Malvales and Rosales respectively. Durian belongs to Malvaceae family and Boysenberry belongs to Rosaceae family. Durian belongs to Durio genus of D. zibethinus species and Boysenberry belongs to Rubus genus of R. ursinus x idaeus species. Beings plants, both fruits belong to Plantae Kingdom.

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