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Boysenberry vs Japanese Persimmon Characteristics


Japanese Persimmon vs Boysenberry Characteristics


Characteristics

Type
Berry   
Berry, Tree fruit   

Season
Spring, Summer   
Autumn, Winter   

Varieties
Thorn and Thornless   
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan   

Seedless Variety
No   
Yes   

Color
Black, Purple, Purplish black   
Orange, Red, Yellow   

Inside Color
Magenta   
Orange   

Shape
Round   
Round   

Texture
Juicy   
Juicy   

Taste
NA   
Sweet   

Origin
America   
Burma, China, India, Japan   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
NA   
Sandy loam, Well-drained   

Soil pH
5.8-6.5   
6.5-7.5   

Climatic Conditions
NA   
Can tolerate wide range of climates   

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Boysenberry and Japanese Persimmon Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Boysenberry and Japanese Persimmon Information. Boysenberry is found in shades of black, purple and purplish black and Japanese Persimmon is found in shades of orange, red and yellow. Get Boysenberry vs Japanese Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Boysenberry belongs to Berry category whereas Japanese Persimmon belongs to Berry, Tree Fruit category. Boysenberry originated in America while Japanese Persimmon originated in Burma, China, India and Japan.

Boysenberry and Japanese Persimmon Varieties

Boysenberry and Japanese Persimmon varieties form an important part of Boysenberry vs Japanese Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Boysenberry and Japanese Persimmon. The varieties of Boysenberry are Thorn and Thornless whereas the varieties of Japanese Persimmon are Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan. The shape of Boysenberry and Japanese Persimmon is Round and Round respecitely. Talking about the taste, Boysenberry is na in taste and Japanese Persimmon is sweet.

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